Savanna Restaurant

Culinary short trip to South Africa πŸ¦’

STARTERS 🍀

SALADS πŸ₯—

all salads are served on baby leaf lettuce with cherry tomatoes, red onions, cucumber, carrots and mango

SOUTH AFRICAN πŸ–

BURGER πŸ”

all burgers are served on a homemade wheat bun with baby leaf salad, tomato, red onion and perinaise garnish

BBQ ♨️

all steaks are cooked medium and the allergens listed refer to the sauces

SEAFOOD 🦐

SIDES 🍟