Urban Turban

Papadam

crispy, thinly baked lentil flatbreads with a hint of spices

Gobi Manchurian

crispy fried cauliflower florets, coated in a spicy Manchurian sauce

Vegetable Samosa

homemade crispy dumplings filled with seasoned potatoes, peas, spices and fried until golden brown, with mint and mango chutney

Paneer Pakora

tender paneer cubes, coated in a crispy chickpea besan batter and fried until golden brown, with refreshing mint and mango chutney

Chicken Pakora

tender chicken pieces, marinated in a spicy chickpea flour mixture and fried until crispy, served with spicy mango chutney

Fish Pakora

tender pieces of fish, thinly dipped in a spicy besan marinade and fried until crispy, served with sauce

Murg Tikka

grilled tender chicken pieces marinated in aromatic spices and yoghurt with mango and mint chutney

Chili Chicken

crispy fried chicken in a spicy sauce with juicy bell peppers and onions

Paneer Chili

aromatic paneer cubes, in a spicy sauce with crispy bell peppers and onion pieces

Chicken Curry Classic

tender pieces of chicken, slowly cooked in a tempting curry sauce that shines with Indian spices

Chicken Tikka Masala

tender grilled chicken pieces dipped in a rich, creamy tomato sauce with a perfect blend of Indian masala spice

Butter Chicken

tender grilled chicken pieces in a velvety tomato butter sauce, seasoned with exquisite Indian spices

Chicken Palak

tenderly cooked chicken pieces, combined with a rich spinach sauce, refined with Indian spices

Karahi Chicken

juicy chicken pieces, lovingly prepared in a spicy tomato and bell peppers sauce, refined with fresh bell peppers and onions

Garlic Chicken

tender pieces of chicken, perfectly marinated and refined in a delicious garlic sauce

Chicken Sabji

tender chicken pieces, artfully prepared in a rich vegetable creation with an abundance of Indian spices

Chicken Korma

tender chicken pieces, carefully marinated and slowly cooked in a creamy saffron-almond sauce, refined with exotic Indian spices

Cheerful Mango Chicken

juicy chicken pieces in a gentle mango sauce that combines the sweet freshness of mango with a mild spice

Chicken Vindaloo

spicy tender pieces of chicken, lovingly marinated and slowly cooked in intense Vindaloo sauce

Rogan Josh Lamb Curry

tender braised lamb soaked in a rich blend of tomatoes, yoghurt and traditional Indian spices

Lamb Palak

juicy lamb carefully prepared in a rich spinach sauce seasoned with aromatic Indian spices

Lamb Kashmiri

tender braised lamb, perfectly seasoned with a refreshing breeze of mint and a creamy note of coconut

Lamb Vindaloo

spicy tender braised lamb, marinated and slow cooked in an intense vindaloo sauce

Bhuna Ghosht

prepared according to the characteristic Bhuna method, impresses with intensely fried spices and a strong taste

Mutton Do Piaza

tender braised lamb prepared in a rich sauce with double the amount of onions

Lamb Mughlai

tender braised lamb, inspired by the opulent Mughlai cuisine, pampered with a creamy saffron-almond-coconut sauce and a subtle blend of exotic Indian spices

Karahi Ghosht

tender braised lamb, authentically prepared in a spicy tomato and bell pepper sauce with plenty of onions, straight from the characteristic karahi pan

Fish Curry Goan

hearty fish curry from Goan cuisine, prepared with tender pollack fillets and an aromatic mixture of spices and coconut milk

Fish Masala

delicately seasoned pollack fillet, perfectly marinated in a rich blend of Indian spices and herbs, served in a delicious masala sauce

Fish Palak

tender pieces of fish, prepared in a rich spinach sauce

Fish Korma

tender fish fillet, prepared in an exquisite sauce of saffron-yellow elegance and creamy almonds

Fish Chili

juicy pieces of fish, fried with onions and bell peppers in a sweet and spicy chili sauce

Jheenga Curry

juicy king prawns, perfectly seasoned and bedded in a delicious sauce

Lahsuni Jheenga

juicy king prawns combined with a rich garlic infusion

Jheenga Masala

a royal dish with juicy king prawns prepared in a rich masala sauce

Jheenga Loves Mango

an exotic seafood experience with tender king prawns and a tempting mango note

Jheenga Vindaloo

a spicy seafood delight with juicy king prawns marinated in an intense vindaloo sauce

Mix Vegetables

a colorful composition of seasonal vegetables, perfectly seasoned with Indian flavors

Vegetable Korma

selected seasonal vegetables in a rich saffron-almond sauce

Vegetable Jalfrezi

spicy a colorful mix of fresh seasonal vegetables, sautéed with aromatic spices and vegan if desired

Palak Paneer

tender paneer cubes in a creamy spinach sauce, seasoned with authentic Indian spices

Daal Makhni

black lentils, cooked for over 24 hours, in a creamy tomato sauce, refined with butter

Daal Tadka

yellow lentils, cooked until tender and refined with a powerful blend of Indian spices

Baingan Bhartha

eggplants grilled in the tandoori oven and then chopped, delicately prepared and refined with a mixture of aromatic spices and tomatoes

Alu Chana Masala

tender potato pieces and chickpeas, gently cooked in a spicy tomato sauce with aromatic Indian spices

Malay Kofta

delicious kofta balls filled with a mixture of chopped vegetables and paneer, served in a velvety cashew cream sauce

Paneer Butter Masala

tender paneer cubes, indulge in a rich, creamy tomato sauce, refined with buttery flavors and Indian spices

Shahi Paneer

tender paneer cubes in a royal blend of creamy tomato sauce, cream and a touch of Indian spices

Karahi Paneer

juicy paneer cubes, artfully prepared in a fragrant, spicy tomato sauce and refined with crunchy bell peppers and onion pieces

Chicken Tikka

juicy chicken, tenderly marinated in creamy yoghurt and exotic spices

Hariyali Tikka

juicy chicken fillet pieces in a lively green herb marinade made from fresh coriander and mint, harmoniously combined with yoghurt and aromatic spices

Achari Tikka Taka Tak

tender pieces of chicken masterfully soaked in a flavorful "Achari" marinade made from pickled spices and aromatic herbs

Jheenga Tandoori

juicy king prawns, delicately marinated in a royal blend of Indian spices and creamy yoghurt

Chapati

unleavened Indian flatbread made from wholemeal flour and baked in the traditional tandoor

Lachha Parantha

delicately layered delicacy, seductively refined with butter

Naan

soft Indian flatbread, traditionally baked in a tandoor made from wheat flour

Butter Naan

fresh from the tandoor, spread with butter

Garlic Naan

aromatic Indian flatbread, fresh from the tandoor with generous amounts of garlic and butter

Urban Turban Special Naan

spicy naan with fresh ginger, garlic, green chilies and coriander from the tandoor

Peshwari Naan

sweet and nutty naan filled with paneer, chopped nuts, raisins and coconut

Chicken Naan

stuffed Indian naan with juicy chicken and hearty spices, fresh from the tandoor

Kheera Ka Raita

finely chopped cucumbers and mixed with yoghurt, spices and herbs

Mixed Salad

Salad Chicken Tikka

with fresh iceberg lettuce, cucumbers, tomatoes, onions and grilled chicken breast fillet pieces