Buddha Garden

M1. Maki Mix

with 8 salmon maki, 8 tuna maki and 8 avocado maki

M2. Sake Tsunami

with 8 pieces salmon maki, 2 pieces salmon nigiri and 4 slices sake sashimi

M3. Crispy Rocket

with 6 salmon tempura rolls, 4 nigiri and 8 avocado maki

M4. Blazing Love

with 8 pieces of crispy tiger, 2 pieces of nigiri and 4 slices of sashimi

M5. Kama Sutra

with 8 special rolls, 6 salmon tempura, 8 avocado maki, 4 slices of sashimi and seaweed salad

M6. Veggie Set

with 6 veggie tempura rolls, 24 mixed maki, 8 veggie inside out rolls and seaweed salad

M7. Sushi Invasion

with 8 pieces Special Roll, 8 pieces Alaska Inside Out Roll, 8 pieces Sake Maki, 8 pieces Kappa Maki, 6 pieces Tuna Tempura Roll, 4 slices Sashimi, 2 pieces Nigiri and seaweed salad

1. Miso Soup

with soybean paste, seaweed and spring onions

2. Coconut Soup

with strong coconut stock, fresh mushrooms, tomatoes and Asian spices

3. Lemongrass Soup

with spicy lemongrass, fresh vegetables, tom yam paste, lemon leaves and lime juice

4. Summer Rolls

with fresh lettuce wrapped in rice paper, green cucumber, mint, sesame and light lime-herb dip

5. Spring Rolls

with fresh vegetables and Asian spices, served with a spicy lime and chili dip

6. Edamame

with a pinch of sea salt

7. Yakitori

2 pieces grilled homemade chicken skewers with peanut sauce and fresh salad

8.Fry Ebi

3 pieces large baked shrimp in batter on lettuce and unagi sauce

9. Indochina Dumplings

5 pieces filled with vegetables, tofu and shrimp, served with dark soy sauye

10. Kimchi

spicy Korean cabbage

11. Mixed Appetizer Platter

with a summer roll, a spring roll, baked shrimp, a steamed Asian dumpling and kimchi

13. Green Papaya Salad

spicy if desired with fresh papaya, carrots, tomatoes, chilies, peanuts, limes and sweet and sour seasoning

14. Mango Salad

with mango, garden salad and Asian spices

15. Summer Salad

with glass noodles, fresh herb salad, peanuts and lime ginger dressing

16. Tartar Avocado

with chopped avocado, beetroot, wasabi and soy sauce

17. Seaweed Salad

with seaweed, fresh ginger, chili oil and soy balsamic sesame dressing

18. Buddha Bowl

with mixed wild herb salad, avocado, chickpeas, fried tofu, sesame dressing and sushi rice

19. Happy Bowl

with chickpeas, edamame, broccoli, sweet potatoes, beetroot, egg and peanut dressing

22. Best Ocean Bowl

with fresh raw salmon, tuna, scallops, cooked prawns, ebi tempura, warm sushi rice and a wild herb salad

23. Hanoi Pho Bowl

with flat rice noodles, strong chicken broth, soybean sprouts, spring onions, Asian herbs and coriander

24. Bangkok Spicy Bowl

with tom yam, rice noodles, fresh vegetables, pineapple, tomato, lemongrass, dill, tamarind and Asian herbs

25. Mekong Lemongrass Bowl

with rice noodles, fresh lettuce, peanuts, marinated in lemongrass-ginger dressing and a light lime-herb dip

26. Saigon Curry

with creamy coconut curry sauce, fresh vegetables, Asian herbs, peanuts, fresh salad and rice

27. Phnom Penh Peanuts

with fresh wok vegetables, delicious peanut sauce, crisp lettuce, lime dip and rice

28. Vientiane Style

with fresh seasonal vegetables, soy balsamic sauce and rice

29. Phuket Fish

with fresh seasonal vegetables, pak choi, green asparagus and rice

30. Flying Noodle

with noodles, fresh salad, vegetables and peanut herb sauce

31. Cha Ca La Vong

with turmeric, salmon fillet grilled over charcoal, noodles, salad and fresh dill

20. Vita Bowl

with mixed wild herb salad, avocado, broccoli, bell peppers, carrots, corn, sunflower seeds, pumpkin seeds, edamame, sushi rice, sesame dressing and an ingredient of your choice

21. Power Bowl

with sweet potatoes, corn, edamame, carrots, broccoli, bell peppers, wild herb salad, peanut dressing and an ingredient of your choice

M8. Pickled Pumpkin Maki

M9. Mango Maki

M10. Spargel Maki

M11. Avocado Maki

with avocado

M12. Kappa Maki

with cucumber

M13. Sake Maki

with salmon

M14 Tekka Maki

with tuna

M15. Ebi Maki

with pickled shrimp

M16. Fry Ebi Maki

with baked shrimp

M17. Anago Maki

with grilled saltwater eel

M18. Salmonskin Maki

with baked salmon skin

M19. Kani Surimi Maki

with imitation crabmeat

N20. Sake Nigiri

with salmon

N21. Maguro Nigiri

with tuna

N22. Ebi Nigiri

with pickled shrimp

N23. Anago Nigiri

with grilled saltwater eel

N24. Aburo Gai Nigiri

with flambéed scallops

N25. Shizuka Nigiri

with flambéed salmon and asparagus

N26. Horoka Nigiri

with flambéed salmon and asparagus

N27. Seewolf Nigiri

N28. Tentakel Nigiri

with octopus

N29. Avocado Nigiri

N30. Apargel Nigiri

N32. Inari Nigiri

with tofu pocket

U33. Alaska Inside Out Roll

with salmon, avocado and tobiko

U34. California Inside Out Roll

with surimi, avocado and tobiko

U35. Maguro Inside Out Roll

with tuna, avocado and tobiko

U36. Anago Inside Out Roll

with saltwater eel, cucumber and sesame

U37. Hotategai Inside Out Roll

with scallops, avocado and tobiko

U38. Salmonskin Inside Out

with grilled salmon skin, cucumber and sesame

U39. Ebi Tempura Inside Out

with baked shrimp, cucumber and sesame

U40. Veggie Inside Out

with avocado in tempura coating, cucumber, mango and sesame

U41. Kazumi Inside Out

with asparagus, rocket, cucumbers and black sesame

U42. Sachiko Inside Out

with baked bell peppers, cucumbers and mango

U43. Aikora Inside Out

with baked zucchini, cucumbers and mango

U44. Yakito Inside Out

with chicken, asparagus, cucumbers, mayonnaise and unagi sauce

U45. Kamo Yaki Inside Out

with baked duck, avocado, cucumbers, mayonnaise and unagi sauce

T46. Crunchy Veggie Roll

with avocado, cucumber and asparagus

T47. Tunacado Roll

with tuna, avocado and cream cheese

T49. Aburi Salmon Roll

with salmon, avocado and cream cheese

T48. Tunacado Roll

with tuna, avocado, cream cheese, mayonnaise and unagi sauce

T50. Deluxe Tempura Roll

with salmon, tuna, butterfish, scallops, asparagus and cream cheese

T51. Chicken Roll

with chicken, asparagus, avocado, cream cheese, mayonnaise, sesame and unagi sauce

T51. Duck Roll

with duck, asparagus, avocado, cream cheese, mayonnaise, sesame and unagi sauce

H53. Vegan Friendship Roll

with baked carrots, cucumbers, mango and avocado

H54. Crispy Tiger Roll

with tempura coated prawns, mango, cucumber and coated with fire salmon tempura

H55. Sizzling Temptation Roll

with avocado in tempura coating, mango, cucumber and salmon coating

H56. Mama Ebi Roll

with grilled salmon skin, mango, cucumber, cream cheese, tobiko and wrapped with king prawns

H57. Balzing Tuna Roll

with surimi, mango, cucumber, cream cheese, coated with fire tuna

H58. Futo Maki Roll

with 5 pieces filled with salmon, tuna, mango, avocado, cucumber and tobiko

H59. Angry Dragon Roll

with avocado, cream cheese, cucumbers, tentacles, salmon, tuna, homemade mayonnaise and sesame

H60. Kings Favourite Roll

with avocado, cooked asparagus, cooked shrimp, saltwater eel, flambéed catfish, cream cheese, homemade mayonnaise and sesame

S44. Sashimi Tuna

with 8 slices of tuna on seaweed salad, avocado and sakura cress

S45. Sashimi Salmon

with 8 slices of salmon on seaweed salad, avocado and sakura cress

S46. Deluxe Sashimi

with 2 slices each of salmon, tuna, avocado, 2 pieces each of scallops and large shrimps on seaweed salad

S47. Maguro to Sake

with 4x salmon slices, 4x tuna slices and seaweed salad

Sushi Rice

Rice

Noodles

Sweet Potato Fries

Avocado Fries

Rice Noodles

Flat Rice Noodles

Sesame Balls

4 pieces homemade sesame balls filled with green bean paste and honey