Da Rossella

Eggplant au gratin

Zucchini au gratin

Vegetable Plate

Mixed salad

Tomato salad

with onions and rocket

Tomato salad with tuna

with onions

Tomato salad with ham

with cheese

Caprese Salad

with tomatoes and mozzarella

Salad Amalfi

with green olives, anchovies, capers and red onions

Salad turkey

with champignons and curry

Salad with beef strips

with gorgonzola and walnuts

Pizza Marinara

with garlic

Pizza Margherita

Pizza ham

Pizza salami

Pizza mushrooms

Pizza ham and mushrooms

Pizza 4 Stagioni

with ham, mushrooms, salami and artichokes

Pizza Hawaii

with ham and pineapple

Pizza Diavolo

with pepperoni, salami and mushrooms

Pizza vegetable

Pizza 4 Formaggi

with mozzarella, edam, gorgonzola and parmesan cheese

Pizza Casereccia

with parmesan cheese, tomato pieces, garlic, olives and anchovies

Pizza tuna

with onions

Calzone

with ham, salami and mushrooms

Pizza Buffalo mozzarella

Pizza Parma

with parmesan, parma ham and rocket salad

Pasta Napoli

with tomatosauce

Penne all Arrabbiata

spicy with spicy tomatosauce

Pasta Bolognese

with minced meat sauce

Gnocchi alla Sorrentina

with tomatosauce and mozzarella

Spaghetti Carbonara

with bacon, eggs and feta cheese

Pasta Norma

with eggplant, tomato sauce and mozzarella cheese

Lasagne Bolognese

Tortellini ham and cream

Pasta Vegetable

Pasta Marco

with gorgonzola and walnuts

Ravioli porcini

with butter and sage sauce

Pasta Mari e Monti

with shrimps, mushrooms and tomato cream sauce

Pasta Turkey

with rocket and cream sauce

Pasta beef strips

with zucchini, cherry tomatoes, beef and Worcester sauce

Panuozzo Parma ham

Panuozzo with eggplant au gratin

with mozzarella

Panuozzo with fresh tomatoes

with mozzarella

Panuozzo spicy salami

spicy with bell pepper and cheese

Panuozzo with cooked ham

with zucchini and cheese

Turkey cutlet in white wine sauce

with lemon sauce, served with a pasta side dish

Grilled turkey cutlet

with vegetable

Turkey cutlet in gorgonzola sauce

with a pasta side dish