Uta Umi

Menu 1

8x salmon maki 8x tuna maki 8x avocado maki

Menu 2

8x salmon maki 6x salmon nigiri

Menu 3

8x California inside out 8x tuna maki 8x cucumber maki

Menu 4

8x Alaska inside out 6x nigiri (2x tuna, 2x salmon and 2x prawns nigiri)

Menu 5

10x salmon tempura roll 6x nigiri (2x tuna, 2x salmon and 2x prawns nigiri)

Menu 6

8x crispy tiger 6x nigiri (2x tuna, 2x salmon and 2x prawns nigiri)

Kamasutra

for 2 people 1x Uta Umi special freestyle roll 1x salmon tempura roll 2x salmon and 2 tuna nigiri 3x slices of salmon sashimi on seaweed salad, also radish, tomato avocado salsa, unagi sauce 2x bowl of miso soup and cocktail sauce

Love in Three

for 3 people 1x Uta Umi special freestyle roll 1x Alaska inside out roll 1x tuna tempura roll 3x salmon and 3 tuna nigiri 3x salmon on seaweed salad and radish, served with tomato avocado salsa, unagi sauce 3x bowls of miso soup and cocktail sauce

8. Edamame

green soybeans cooked and served in the pods

9. Gyoza Vegetarian

6 pieces dumplings with a vegetable filling from the teppan grill

Summer Rolls

2 Vietnamese rice paper summer rolls filled with an ingredient of your choice, fresh rocket, strips of radicchio, iceberg lettuce and mint, served on a small salad with chopped peanuts, cherry tomatoes, bell peppers and a homemade chili lime vinaigrette

16. Seaweed Salad

seared salmon sashimi, served on marinated seaweed salad and white radish with tomato avocado salsa, unagi sauce and cocktail sauce

17. Crunchy Wan Tan

6 pieces handmade baked dumplings filled with beef, served on a small salad with chopped peanuts, cherry tomatoes, bell peppers and homemade chili lime vinaigrette, with sweet chili sauce

18. Classic Spring Rolls

5 pieces baked spring rolls filled with finely chopped prawn and crab meat, served on a small salad with chopped peanuts, cherry tomatoes, bell peppers and homemade chili lime vinaigrette, with sweet chili sauce

19. Grilled Chicken Skewers

3 pieces grilled skewers of chicken breast, marinated with kaffir lime leaves, turmeric and bell peppers, refined with unagi sauce and cocktail sauce, served on a small salad with chopped peanuts, cherry tomatoes, bell peppers and homemade chili lime vinaigrette, with sweet chili sauce

20 Ebi Temptation

3 prawns in a crispy tempura coating on baked glass noodles, unagi sauce and cocktail sauce, served on a small salad with chopped peanuts, cherry tomatoes, bell peppers and homemade chili lime vinaigrette, with sweet chili sauce

Uta Umi Tapas Mix

with grilled chicken skewers, summer rolls, wontons, salmon cakes, spring rolls and shrimp chips, served on a small salad with chopped peanuts, cherry tomatoes, bell peppers and homemade chili lime vinaigrette, with sweet chili sauce, spicy fish sauce and soy shallot dip

Mixed Salad

crisp iceberg lettuce, romaine lettuce, radicchio, rocket and baby leaf, marinated with homemade chili lime vinaigrette, olive oil, cherry tomatoes, bell peppers, tomato avocado salsa, unagi sauce and cocktail sauce

Uta Umi Mango (Wild Caught)

whole flying mango with marinated wild herb salad, fresh rocket, cherry tomatoes, bell peppers, refined with tomato avocado salsa, unagi sauce and cocktail sauce

Nom Du Du Lang Khe Style

crunchy, spicy salad made from green Asian papaya, snow peas, kohlrabi, bean sprouts, tomatoes and seasoned with homemade chili lime vinaigrette

Creamy Coconut Soup

ttrong chicken bouillon with champignons, cherry tomatoes, okra, creamy coconut milk and an ingredient of your choice, refined with coriander

Canh Chua Lang Khe Style Soup

strong fish stock with cherry tomatoes, dill, okra, spring onions and an ingredient of your choice, seasoned with Tom Yum, a dash of lime juice and coriander

Pho Classic Large Soup

traditional soup from Vietnamese cuisine with flat rice noodles and an ingredient of your choice, in an exotically spiced broth of chicken and beef, refined with ginger, cardamom, star anise, spring onions and coriander, served with fresh bean sprouts, lime and mint

Mien Classic Soup

exotically spiced broth from chicken and beef, refined with ginger, cardamom and star anise, as a garnish we serve selected glass noodles made from 100% topical root without additives, okra, spring onion, cherry tomatoes and coriander

Sui Cao Soup

strong beef and chicken bouillon, refined with ginger, cardamom and star anise, served with handmade beef dumplings, Vietnamese wheat noodles, spring leeks, coriander, seasoned with a dash of sesame oil and in a size of your choice

45. Uta Umi Udon Soup

strong broth of chicken and beef or with another ingredient of your choice with handmade noodles, plus spring onion, coriander, tomatoes and fried onions

Bún Bò Hue Soup

spicy exotically spiced broth of chicken and beef or another ingredient of your choice, refined with ginger, onions, lemongrass, coriander, spring onions and Vietnamese herbs, served with rice noodles

Bun Hanoi Style

warm rice noodles with soy shallot sauce, wild herb salad, roasted peanuts, chili lime vinaigrette and refined with tomato avocado salsa, unagi sauce, cocktail sauce and sesame

Pho Coconut Cream Hoi An Art

Vietnamese flat rice noodles with creamy coconut curry sauce, pumpkin, pineapple and champignons, served with wild herb salad, roasted peanuts and sesame, with tomato avocado salsa, unagi sauce and cocktail sauce

Bún Bò Nam Bo

with fresh lettuce and Vietnamese herbs, refined with sesame, garlic, lemongrass, peanuts, fried onions, kohlrabi and carrots, with homemade dressing sauce and a side dish of rice noodles

90. Chicken Curry

chicken breast strips

91. Roast Beef Curry

grilled strips of beef sirloin steak

92. Prawn Curry

spicy fried prawns

93. Special Duck Curry

crispy duck breast slices of pumpkin

94. Wild Herb Curry Tofu

crispy duck breast slices

95. Uta Tuna

grilled tuna

96. Teriyaki Salmon

grilled salmon

97. Hotategai Power

grilled scallops on creamy coconut curry cream with lemongrass, pumpkin, pineapple and peanuts

N1. Aburi Maguro Nigiri

with flamed tuna

N2. Aburi Sake Nigiri

with flamed salmon

N3. Aburi Gai Nigiri

with flamed scallop

N4. Kani Nigiri

with surimi imitation crab meat

N5. Sake Nigiri

with salmon

N6. Anago Nigiri

with grilled saltwater eel

N7. Maguro Nigiri

with tuna

N8. Hotategai Nigiri

with scallop

N9. Ebi Nigiri

with pickled prawns

N10. Ikura Nigiri

with salmon caviar

S60. Nigiri Freestyle

2 pieces of nigiri as recommended by the sushi master

M21. Avocado Maki

with avocado

M22. Sake Maki

with salmon

M23. Ebi Maki

with pickled prawns

M25. Anago Maki

with grilled saltwater eel

M24. Tekka Maki

with tuna

M26. Fry Ebi Maki

with baked prawns

M27 Kappa Maki

with cucumbers

M28. Salmon Belly Maki

with baked salmon belly

U30. Alaska Inside Out Roll

with salmon, avocado and tobiko

U31. California Inside Out Roll

with surimi, avocado and tobiko

U32. Maguro Inside Out Roll

with tuna, avocado and tobiko

U34. Anago Inside Out Roll

with grilled saltwater eel, cucumbers and sesame

U36. Hotategai Inside Out Roll

with scallops, avocado and tobiko

U37. Salmon Belly Inside Out Roll

baked with salmon skin, cucumbers and sesame

U38. Ebi Tempura Inside Out Roll

with baked prawns, avocado and sesame

U39. Freestyle Inside Out Roll

according to the chef's recommendation

H47. Crispy Tiger

prawns in a tempura coating with Philadelphia, mango and avocado, covered with flamed salmon

H48. Home Temptation

tempura coated avocado with Philadelphia, mango and avocado, covered with fresh salmon and served with tobiko

H49. Nitro Ebi

baked salmon belly with Philadelphia, mango and avocado, wrapped with marinated prawns and served with tobiko

H50. Sake Fancy

baked salmon belly with Philadelphia, mango and avocado, covered with flamed salmon

H51. Tuna Fire

surimi with mango, avocado and Philadelphia, coated with flamed tuna

H52. Futo Maki

a large roll cut into 4 pieces, filled with salmon, tuna, mango, avocado and cucumbers, served with tobiko

T36. Tuna Tempura

with tuna

T37. Salmon Tempura

with salmon

T38. Hotategai Tempura

with scallop

T39. Uta Umi Big Roll

with salmon, tuna, saltwater eel and marinated prawns

55. Tuna Sashimi

8 pieces with tuna, seaweed salad, radish, avocado tomato salsa, ikura and sakura cress

56. Aburi Tuna Sashimi

6 pieces with tuna, seaweed salad, radish, sliced ​​tuna tartare, olive oil, coriander, spring onion, tomato avocado salsa, unagi sauce and cocktail sauce

57. Salmon Sashimi

8 pieces with salmon on seaweed salad, radish, avocado tomato salsa, ikura and sakura cress

58. Aburi Salmon Sashimi

6 pieces with salmon on seaweed salad, radish, sliced ​​salmon tartare, olive oil, coriander, spring leek, tomato avocado salsa, unagi sauce and cocktail sauce

59. Seafood Tray

with 3x tuna sashimi, 3x salmon sashimi, 6x scallop sashimi with seaweed salad, radish, salmon tartare, tuna, olive oil, coriander, spring onion, and homemade tomato avocado salsa

Kids Menu 1

baked potato wedges

Kids Menu 2

fried rice with egg

Jasmine Rice

Sushi Rice

Ice

scoop ice cream with an ice cream flavor of your choice

Flying Mango

1 piece sliced, without ice

Salad Mix

Meat

with a type of meat of your choice

Tofu

Seafood

with a seafood variety of your choice

Sauce

Uta Umi Ice Cream

2x scoops of ice cream of your choice with half a fresh mango, mango puree and roasted peanuts

Uta Umi Desserts

1x flying mango, 1x avocado, 4x scoops of Japanese ice cream with seasonal fruits, mango puree and roasted peanuts

Mochi Ice Cream

made from glutinous rice flour with ice cream, chocolate, coconut, mango and fresh fruit

Taunusquelle Naturell 0.25l

Taunusquelle Naturell 0.75l

Taunusquelle Medium 0.25l

Taunusquelle Medium 0.75l

Coca-Cola® 0.33l

contains caffeine 10.0mg/100ml

Coca-Cola® 0.5l

contains caffeine 10.0mg/100ml

Fanta 0.33l

Fanta 0.5l

Sprite 0.33l

Sprite 0.5l

Erdinger Non-Alcoholic 0.5l

Erdinger Weissbier 0.5l

Bia Saigon Beer 0.33l

Kirin Ichiban 0.33l

Asahi 0.33l