Saigon Special Pho Soup Mix
Pho is the first thing you seek upon landing in Vietnam. It's national dish of Vietnamese cuisine. Vietnamese noodle soup made from beef bones & reindeer bones, ginger, onions, and lots of aromatic spices (star anise, whole cloves, cinnamon sticks, cardamom pods, and coriander seeds) Pho soup includes broth (more than 10 hours cooking) and rice noodle, onions, coriander and beef, chicken, tofu, beef meatball, fish cake)
Price 18.9 Euros + extra 0.5 euros for take away boxes
Gluten Free. Notes: if possible, warm up the broth makes better flavors
If you have allergies or other dietary restrictions, please contact the restaurant.