This menu is in English. Would you like to view a machine translation in another language?
Our mix and match
Dishes (stews) from 1 - 5 are served with traditional Injera (L) - a sour fermented pancake-like flatbread with a slightly spongy texture. Possible to swap with a flat bread. Dish no.5 (Free sampler) is highly recomended with Injera. Key ingredients used in making stews (and can`t be removed) in every dish: Vegetable oil/ olive oil, Onions, garlic, ginger.