Most ordered
Ravioli meat and parmesan
Handmade ravioli filled with beef, fried onions and herbs. Served in a cream sauce with black pepper. Decorated with parmesan, cilantro and pistachios.
GEL 26.00
Fillet mignon with black currant sauce and puree
GEL 63.00
Fried Suluguni with Raspberry and Nuts
Sulguni cheese in breading. Served with raspberry sauce and grated walnuts.
GEL 25.00
Roastbeef salad
Mixed salad and roast beef dressed with sesame oil based sauce. Cherry tomatoes, red onions, pickled cucumbers and roasted potatoes. Topped with grated parmesan.
GEL 47.00
Сhicken breast,broccoli ,cheddar
Roasted chicken breast, sliced and drizzled with cheddar sauce. Served with blanched broccoli fries and honey mustard sauce.
GEL 26.00
Roastbeef potato teriyaki
Roasted potatoes, homemade teriyaki, roast beef in sesame dressing. Garnished with cucumber fillet slices, green onions and sesame seeds.
GEL 45.00
Chicken thigh in teriyaki sauce with fresh salad
Chicken thigh cooked sous vide at low temperature and then baked in the oven until golden brown. Served with teriyaki sauce with fresh crispy lettuce, tomatoes and green peas.
GEL 26.00
Salad with crispy eggplant and cream cheese
Crispy eggplants with tomatoes in oyster sauce with sunflower seeds, pumpkin seeds, sesame seeds and young cilantro.
GEL 20.00
Chicken pate/Raisin/Walnut
Chicken liver stewed in cream with the addition of evaporated cognac and honey, garlic jam, fried onions. Served on crispy ciabatta.
GEL 20.00
Ravioli with cheese and tomato
Handmade ravioli filled with sulguni and naduga cheese, with herbs and butter. Served in tomato sauce with olive oil.
GEL 26.00
Chicken soup with egg
Chicken broth with the addition of smoked, dark soy sauce. Onion, carrot and celery paste, chicken fillet and orzo pasta.
GEL 17.00
Syrniki
Delicate cottage cheese pancakes. Served with Turkish matsoni, raspberry sauce and strawberries.
GEL 20.00
Burger with gorgonzola and raspberry sauce
Brioche bun, bacon jam vegetables and raspberry sauce. Beef cutlet with bleu-cheese sauce. Served with fries and honey mustard sauce.
GEL 42.00
Creamy fish soup
Soup based on chicken broth and dry hondashi fish broth and cream. Boiled potatoes, sautéed onions, carrots and celery. Salmon and tilapia fish fillet cubes.
GEL 24.00
Svan pure
Sulgun cream parmezan potatoes
GEL 15.00
NEW
Salmon with vegetables
Juicy Norwegian salmon steak. Served with fresh broccoli, peas and corn.
GEL 68.00
Salad with shrimps and tomatoes
Shrimp, sun-dried tomatoes, cherry tomatoes, mixed salad and parmesan.
GEL 35.00
Tempura shrimp
Juicy tiger prawns in crispy breading. Served with spicy sauce.
GEL 34.00
BBQ burger
Beef cutlet, bacon, jalapeño, whiskey barbecue sauce, cheddar, arugula, tomatoes, pickled red onion, pickled cucumber.
GEL 56.00
BREAKFAST
Frittata with vegetables and suluguni
Italian Frittata with vegetables, suluguni cheese and mixed salad with honey mustard dressing
GEL 18.00
Syrniki
Delicate cottage cheese pancakes. Served with Turkish matsoni, raspberry sauce and strawberries.
GEL 20.00
MAIN DISHES
Ravioli with cheese and tomato
Handmade ravioli filled with sulguni and naduga cheese, with herbs and butter. Served in tomato sauce with olive oil.
GEL 26.00
Chickenburger with cheese sauce
Fresh brioche bun, two types of sauce - honey mustard and spicy sauce, crispy chopped juicy chicken cutlet with fresh vegetables, cheddar cheese and baked potato wedges in Georgian spices. Ketchup is served with potatoes.
GEL 30.00
Burger with gorgonzola and raspberry sauce
Brioche bun, bacon jam vegetables and raspberry sauce. Beef cutlet with bleu-cheese sauce. Served with fries and honey mustard sauce.
GEL 42.00
Ravioli meat and parmesan
Handmade ravioli filled with beef, fried onions and herbs. Served in a cream sauce with black pepper. Decorated with parmesan, cilantro and pistachios.
GEL 26.00
Roastbeef potato teriyaki
Roasted potatoes, homemade teriyaki, roast beef in sesame dressing. Garnished with cucumber fillet slices, green onions and sesame seeds.
GEL 45.00
Сhicken breast,broccoli ,cheddar
Roasted chicken breast, sliced and drizzled with cheddar sauce. Served with blanched broccoli fries and honey mustard sauce.
GEL 26.00
Fillet mignon with black currant sauce and puree
GEL 63.00
SALADS
Salad with crispy eggplant and cream cheese
Crispy eggplants with tomatoes in oyster sauce with sunflower seeds, pumpkin seeds, sesame seeds and young cilantro.
GEL 20.00
Roastbeef salad
Mixed salad and roast beef dressed with sesame oil based sauce. Cherry tomatoes, red onions, pickled cucumbers and roasted potatoes. Topped with grated parmesan.
GEL 47.00
Salad with salmon
Fresh salad mix, sous vide salmon, cream cheese with citrus sauce.
GEL 53.00
Chicken thigh in teriyaki sauce with fresh salad
Chicken thigh cooked sous vide at low temperature and then baked in the oven until golden brown. Served with teriyaki sauce with fresh crispy lettuce, tomatoes and green peas.
GEL 26.00
GARNISH
Svan pure
Sulgun cream parmezan potatoes
GEL 15.00
SOUP
Creamy fish soup
Soup based on chicken broth and dry hondashi fish broth and cream. Boiled potatoes, sautéed onions, carrots and celery. Salmon and tilapia fish fillet cubes.
GEL 24.00
Chicken soup with egg
Chicken broth with the addition of smoked, dark soy sauce. Onion, carrot and celery paste, chicken fillet and orzo pasta.
GEL 17.00
Pumpkin soup
Delicate creamy pumpkin soup with seeds, parsley and green oil.
GEL 18.00
HOT APPETIZERS
Fried Suluguni with Raspberry and Nuts
Sulguni cheese in breading. Served with raspberry sauce and grated walnuts.
GEL 25.00
COLD APPETIZERS
Chicken pate/Raisin/Walnut
Chicken liver stewed in cream with the addition of evaporated cognac and honey, garlic jam, fried onions. Served on crispy ciabatta.
GEL 20.00
COLD DRINKS
Coca-cola Jar 0.33l
GEL 6.00
Juice
GEL 9.00
ALCOHOLIC DRINKS
Infusion
Cherry, limonchello, black currant, Sorrel apple, Raspberry lychee, Strawberry kiwi
GEL 48.00