NIGERIA CLASSICS SWALLOW/SOUPS COMBO
Poundo Yam and Egusi Soup
Poundo yam is a popular traditional dish in Nigeria and few other African countries made from Yam flour. It is usually included for special events along with a selection from the variety of soup dishes.
GEL 45.50
Amala and Egusi Soup
Amala is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country. It is made from unripe plantain flour which are peeled, sliced, cleaned, dried and then blended into a flour and thereafter stirred in heated water to form a dough.
GEL 44.00
Garri and Egusi Soup
Garri (Eba), melon seed soup
GEL 44.00
Poundo Yam and Vegetable Soup
Poundo Yam and vegatable soup. The soup is also known as spinach soup
GEL 42.50
Amala and Vegetable Soup
Amala wrap with Vegetable soup. Vegetable soup is also known as spinach soup.
GEL 41.00
Garri and Vegetable Soup
Garri (Eba) wrap with Vegetable soup. Vegetable soup is also known as spinach soup.
GEL 41.00
RICE DISHES
Jollof Rice and Beef
Jollof rice is a dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables.
GEL 26.00
Jollof Rice and Turkey
Jollof rice is a dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables.
GEL 26.00
Jollof Rice and Chicken
Jollof rice is a dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables.
GEL 23.50
Fried Rice and Beef
Nigerian Fried Rice is the second most popular and preferred rice menu in Nigeria and most part of Western Africa, it is very simple yet delicious recipe, it is made with a ton of fresh vegetables, Beef Liver, and a little bit of oil for crisping it up.
GEL 26.00
Fried Rice and Turkey
Nigerian Fried Rice is the second most popular and preferred rice menu in Nigeria and most part of Western Africa, it is very simple yet delicious recipe, it is made with a ton of fresh vegetables, Beef Liver, and a little bit of oil for crisping it up.
GEL 26.00
Fried Rice and Chicken
Nigerian Fried Rice is the second most popular and preferred rice menu in Nigeria and most part of Western Africa, it is very simple yet delicious recipe, it is made with a ton of fresh vegetables, Beef Liver, and a little bit of oil for crisping it up.
GEL 23.50
Mixed Rice and Beef
A mixture and an equal taste of both Jollof and Fried Rice with Beef
GEL 26.00
Mixed Rice and Turkey
A mixture and an equal taste of both Jollof and Fried Rice with Beef
GEL 26.00
Mixed Rice and Chicken
Jollof and Fried Rice and Chicken
GEL 23.50
Ofada rice and Sauce
Ofada rice is a popular Nigerian rice variety. It is very healthy and much more healthier than white rice and is identified as Brown rice.
GEL 37.00
BAKERY
Bread (Soft Agege)
Nigeria kind of soft agege bread
GEL 5.00
Bread and Fried Egg Sandwish
GEL 13.50
DRINKS
Coca-Cola 0.33 L
GEL 2.50
Fanta 0.33 L
GEL 2.50
Sprite 0.33 L
GEL 2.50
Fused Tea 0.5 L
GEL 3.00
Cappy 0.5 L
GEL 3.00
PASTRIES/SMALL CHOPS
Puff Puff
Deep-fried dough. (4pc)
GEL 5.85
SOUPS
Pepper Soup
Nigerian pepper soup seasoned with a indigenous spice blends. contains chicken and dumplings with others.
GEL 28.50(300 ml, GEL 95.00/l)