Region: Champagne, France
Grape varieties: Pinot Noir
Alcohol: 12%
Dry rosé champagne made from Pinot Noir by winemaker Antoine Bouvet. A small yet renowned biodynamic winery.
On the nose, it reveals vibrant aromas of wild strawberries, raspberries, and red currants intertwined with delicate floral notes and chalky minerality. The palate is bright and crisp, with fine bubbles enhancing the flavors of fresh red berries, citrus zest, and hints of spice.