Iconic dishes like the Peking Duck, Dim Sum and Xiao Long Bao are served by our Chinese chefs straight from the authentic recipes from Beijing, Shanghai and Canton!
Monday | 12:30–23:30 |
Tuesday | 12:30–23:30 |
Wednesday | 12:30–23:30 |
Thursday | 12:30–23:30 |
Friday | 12:30–00:30 |
Saturday | 12:30–00:30 |
Sunday | 12:30–23:30 |