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When the crunchy handmade sheet, with a Smyrnaean recipe, came to Crete, it met its mizithra and made Apostolis's bougatsa in 1922, which came from Smyrna and took root in the Lions in Heraklion!
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Delivery times
| Monday | 07:00–22:00 |
| Tuesday | 07:00–22:00 |
| Wednesday | 07:00–22:00 |
| Thursday | 07:00–22:00 |
| Friday | 07:00–22:00 |
| Saturday | 07:00–22:00 |
| Sunday | 07:00–22:00 |