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Tested and certified meats, easy to cook and from certified livestock units!
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Delivery times
| Monday | 8:00 AM–2:30 PM |
| Tuesday | 8:00 AM–2:00 PM, 5:00 PM–8:30 PM |
| Wednesday | 8:00 AM–2:30 PM |
| Thursday | 8:00 AM–2:00 PM, 5:00 PM–8:30 PM |
| Friday | 8:00 AM–2:00 PM, 5:00 PM–8:30 PM |
| Saturday | 8:00 AM–2:30 PM |
| Sunday | Closed |