Jot Indian Restaurant

Papadum Plain

2 Pieces. Traditional Indian bread thin and crispy

Vegetables Samosa

3 Pieces. Crispy fried pyramid with mashed potatoes, peas and lightly seasoned vegetables

Onion Bhaji

6 Pieces. Onion slices breaded in chickpea flour and Indian spices fried in plant-based oil

Chat Papdi

Sweet and sour snack with boiled potato, chickpeas, coriander and tamarind chutney

Chicken Pakora

8 Pieces. Marinated pieces of chicken in a mixture of spices, breaded in chickpea flour and fried in oil

Mix Starter

8 Pieces. Variety of Appetizers with Vegetable Samosa, Onion Bhaji, Potato Pakora and Paneer Pakora

Raita

Yoghurt mixed with onion, tomato and cucumber

Paneer Pakora

Pieces. Homemade cheese in dough made from flour spices and fried in plant-based oil

Fish Pakora

8 Pieces. Fish fillet marinated in chickpea flour mixture, fried in plant-based oil

Bread Naan

Traditional Indian pie baked in the tandoor

Garlic Naan

Traditional pie with garlic and butter

Mix Chili Naan

Traditional pie stuffed with onion, garlic, green chili and homemade cheese

Butter Naan

Puff pastry pie with butter, made from white flour

Cheese Naan

Traditional pie stuffed with homemade cheese

Chilli Naan (Spicy)

Traditional pita with chili

Keema Naan

Traditional pie filled with slightly spicy minced lamb

Aloo Paratha

Traditional pie stuffed with potatoes and various Indian spices

Tandoori Roti

Traditional wholemeal pie baked in the tandoor

Laccha Paratha

Wholegrain flour puff pastry with butter

Mint Paratha

Puff pastry pie with mint flavor

Pashwari Naan

Traditional sweet bread with dried fruits

Green Salad

Green salad with cucumber, lettuce, tomato, feta cheese and olives

Chicken Tikka Salad

Salad with chicken tikka, cucumber, lettuce, tomato, olive oil and green mint sauce

Mango Salad

Fresh salad with mango, cucumber, carrot, onion and cabbage

Vegetables Soup

Traditional soup made with mixed vegetables and lightly flavored with Indian spices

Mushroom Soup

Delicious soup with mushrooms and Indian spices

Chicken Soup

Chicken soup with Indian spices

Chicken Tandoori

2 Pieces. Tender chicken leg marinated in lemon, ginger, garlic, yogurt and selected aromatic spices, baked in tandoor

Chicken Tikka

Small pieces of chicken marinated in yogurt sauce with ginger, garlic and selected aromatic spices, baked in tandoor

Chicken Malai Tikka

Pieces of chicken breast marinated in yogurt and yoghurt cream and cashew pasta, flavored with a selected mix of spices, baked in tandoor

Prawn Tandoori

Prawns marinated in a light mix of haveli spices, grilled in tandoor

Seekh Kebab

Minced lamb rolls marinated in chopped ginger, garlic and a mixture of Indian spices, baked in tandoor

Mix Plate Tandoori

With mutter keema, malai tikka and chicken tikka

Paneer Tikka

With homemade cheese, onions, red pepper, tomatoes and special masala sauce, baked in tandoor

Mushroom Tikka

Mushrooms marinated in special masala sauce, baked in tandoor

Fish Tikka

Fish fillets marinated in yogurt, lemon, ginger, garlic, Indian haveli paste, baked in tandoor

Curry Chicken

Traditional recipe with onion and tomato sauce. Accompanied by basmati rice

Butter Chicken

Boneless chicken cooked in tomato sauce and cashew paste. Accompanied by basmati rice

Mandras Chicken

Chicken cooked in coconut milk, spicy tomato and onion sauce, spicy giner and garlic sauce. Accompanied by basmati rice

Karahi Chicken

Boneless chicken cooked with ginger, onion, green pepper, tomato and coriander seeds. Accompanied by basmati rice

Korma Chicken

Chicken breast cooked in a thick creamy sauce with dried fruits and cashews. Accompanied by basmati rice

Saag Chicken

Tender pieces of chicken cooked with spinach sauce and Indian spices. Accompanied by basmati rice

Tikka Masala Chicken

Boneless chicken cooked in a creamy red sauce with tomato, yogurt and ginger and garlic paste. Accompanied by basmati rice

Vindaloo Chicken

Boneless chicken cooked with tomato, ginger and spicy sauce. Accompanied by basmati rice

Jalfrezi Chicken

Chicken cooked with three types of pepper, fresh coriander and tomato. Accompanied by basmati rice

Dopiaza Chicken

Chicken cooked with fresh herbs, ginger, onion and tomato. Accompanied by basmati rice

Roganjosh Lamb

Lamb cooked in a medium tomato and onion sauce. Accompanied by basmati rice

Curry Lamb

Traditional recipe with onion and tomato sauce. Accompanied by basmati rice

Karahi Lamb

Lamb cooked with ginger, onion, green peppers, tomato and coriander seeds. Accompanied by basmati rice

Korma Lamb

Lamb cooked in a thick creamy sauce with dried fruits and cashews. Accompanied by basmati rice

Vindaloo Lamb

Lamb cooked with tomato, ginger, potatoes and spicy sauce. Accompanied by basmati rice

Prawn Masala

Prawns cooked in red sauce with onion, tomato, ginger and garlic paste

Prawn Curry

Traditional recipe with onion and tomato sauce

Prawn Karahi

Prawns cooked with ginger, onion, green peppers, tomato and coriander seeds

Aloo Gobi

Cauliflower and diced potatoes sauteed with cumin seeds and spices

Mix Vegetables

Beans, potatoes and carrots cooked with Indian gravy

Dal Tarka

Creamy yellow lentils with aromatic Indian spices. Accompanied by basmati rice

Saag Paneer

Spinach and homemade cheese sauteed with light spices

Dal Makhni

Whole black lentils, simmered on very low heat, onion, ginger, garlic, tomato and spices. Accompanied by basmati rice

Matar Paneer

Peas and homemade cheese cooked in a traditional Indian sauce. Accompanied by basmati rice

Shahi Paneer

ndian cheese cooked in a creamy tomato sauce with cashews. Accompanied by basmati rice

Bhindi Masala

Okra cooked in masala sauce with onion and tomato

Chana Masala

Chickpeas cooked with onion, ginger, garlic, tomato and spices. Accompanied by basmati rice

Malai Kofta

Nut meatballs, homemade cheese in a creamy sauce. Accompanied by basmati rice

Matar Mushroom Hara Pyaz

Combination of beans and mushrooms with green onions

Saag Aloo

Potatoes cooked with spinach and vegetable sauce

Bombay Potatoes

Potatoes with a combination of spices, mustard seeds, cumin and onion and tomato sauce

Fish Curry

Traditional recipe with onion and tomato sauce

Fish Masala

Fried fish cooked with onion and tomato sauce

Fish Karabi

Fish cooked with ginger, onion, green peppers, tomato and coriander seeds

2 People Menu

With papadum, 2 servings onion bhaji, 2 servings chicken tikka massal, 2 servings plain rice, 2 servings naan bread tea and water

Fried Potatoes

French fries

Fish Fingers

Fish sticks

Chicken Noodles

Noodles with chicken

Egg Noodles

Noodles with egg

Vegetable Noodles

Noodles with vegetables

Plain Rice

Fragrant boiled Indian basmati rice

Pulao Rice

Basmati rice cooked with saffron

Mushroom Fried Rice

Fried rice with mushrooms

Zarda Pulao

Sweet coloured basmati rice with saffron, nuts and cream

Egg Pulao Rice

Basmati rice cooked with eggs

Veg Birayani

Basmati rice and yellow rice cooked with a variety of vegetables

Chicken Birayani

Chicken cooked with various herbs and basmati rice. Served with Raita (yoghurt, tomato, onion and cucumber sauce)

Lamb Birayani

Lamb cooked with various herbs and basmati rice. Served with Raita (yoghurt, tomato, onion and cucumber sauce)

Prawn Birayani

Prawns cooked with various herbs and basmati rice. Served with Raita (yoghurt, tomato, onion and cucumber sauce)

Gulab Jamun

2 Pieces. A light pastry leaf based on powdered milk and syrup

Αmita Motion 0.33 l

Αmita Orange 0.25 l

Αmita Apple 0.25 l

Αmita Pineapple 0.25 l

Mango Lassi

Traditional Indian drink

Salty Lassi

Traditional Indian drink

Sweet Lassi

Traditional Indian drink

Fresh Orange Juice

Ice Tea Peach

Ice Tea Lemon

Water 0.5 l

Water 1 l

Coca-Cola 0.33 l

Schweppes Tonic Water 0.33 l

Amstel Radler 0.33 l

Corona 0.33 l

Cobra 0.33 l

Kingfisher 0.33 l

Amstel 0.5 l

Mythos 0.5 l

Fix 0.5 l

Alfa 0.5 l

Amstel Draft 0.5 l