The Borzoi

Edamame

With sea salt

Edamame with Spicy Butter

With sea salt

Wakame salad

Seaweed salad

WaCrab Salad

Rice noodles, crab, spicy mayo, wakame, cucumber, carrot, sesame oil and spicy lemon sauce

Borzoi Salad

Green salad, tempura shrimp, carrot, cucumber, tomato and garlic sauce

Chicken Gyoza

4 pieces. With wasabi sauce

Shrimp Tempura

3 Pieces. With sweet and spicy sauce

Shasimi

With 4 pieces of fish fillets. With the fish of your choice

Nigiri

With 4 pieces of fish fillets and rice. With the fish of your choice

Maki Rolls

With 6 pieces of fish. With the fish of your choice

Ceviche Fagri

With thin slices of fennel, fresh vegetables and citrus juice

Beef Fillet Carpaccio

Thin slices of beef fillet with pine nuts, capers, cream cheese, pepper and black cumin

Fava Beans with Octopus

Red fava beans, with marinated octopus in vinegar, sun-dried tomato and aromatic herb oil

Gruyere with Walnut Crust

Fried gruyere cheese with walnuts, pineapple and watermelon baked in the oven

Mussels with Milk Cream

Mussels in white wine, light cream, sun-dried tomato, blue cheese and garlic

Shrimp Tartar

With shrimp pieces, fresh vegetables, passion fruit, nuts and pumpkin oil

Dakos Salad

With barley bread, olive paste, cucumber, cream cheese, cherry tomatoes, capers, onion and olive oil

Ambrosia Salad

With arugula, red lola, shrimp, almonds, feta cheese, apricot, melon and citrus vinaigrette

Courtesy Harvest Salad

With quinoa, cashews, baby spinach, cherry tomatoes, cucumber, celery and herb vinaigrette

Caribbean Salad

With squid, celery, tomato, pepper, cucumber, onion, chili and citrus juice

Pappardelle with Mushrooms

Various mushrooms, pepper, sun-dried tomato, garlic oil and parsley

Vegetables Au Gratin

Aromatic barley with herbs, roasted peppers, eggplant and soy béchamel sauce

Seafood Pasta

Linguine with shrimp, scallops, quinces and mussels with Neapolitan sauce and shellfish bisque

Sea Bass Fillet

Fresh sea bass with fava beans, grilled vegetables, fresh herbs and herb oil

Tuna Fillet

Tuna fillet 200 g with spicy couscous and asparagus

Grilled Chicken

Chicken breast with colorful quinoa, vegetables, roasted cherry tomatoes and mushroom sauce

Pork Scallops

Small pork fillets with vegetables, fried tomato and ginger

Venison Burgers

Aromatic venison burgers with mashed potatoes, avocado cream, pepper sauce and tomato with garlic

Rib Eye Steak

250 g

Salmon Avocado

Eel Avocado

With kabayaki sauce

Ebi Ten

Fried shrimp with spicy mayo

Spicy Tuna

Spicy tuna with spring onion and siracha

California

With crab, avocado, Japanese mayonnaise and red tobiko

Philadelphia

With cream cheese, salmon and cucumber

Chicken Teriyaki Roll

With chicken, panko, avocado, cucumber, sesame and chives

Borzoi Garden

With avocado and sesame seeds

Vegan Rolls

With avocado and cucumber

Dragon Roll

With spicy mayo, salmon, cucumber, grilled eel and lemon-pepper sauce

Summer Roll

With salmon, tempura flakes, cream cheese, mango, fried onion, spicy mayonnaise, teriyaki sauce and lime

Caterpillar Roll

With tempura shrimp, mayonnaise, avocado and salmon eggs

Rainbow Roll

With crab, cucumber, carrot, tempura flakes, shrimp doughnut, sesame, spicy mayo and teriyaki sauce

Volcano Tuna Roll

With cream cheese, shrimp and spring onion

Crunchy Roll

With shrimp tartare, chives, cucumber and tobiko wasabi. Wrapped with shrimp flakes

Borzoi Platter Asian

With 16 pieces. shasimi 2 pcs., nigiri 2 pcs., maki rolls 4 pcs., rolls 4 pcs., signature rolls 4 pcs.