Aroy-D Coconut Cream with 21% fat content is a creamy and rich coconut product made from freshly pressed coconut meat. It is a versatile ingredient widely used in Southeast Asian cuisine to add a luscious coconut flavor and creaminess to a variety of dishes.
Usage: Aroy-D Coconut Cream is a key ingredient in many recipes, including curries, soups, desserts, and beverages. Its thick and creamy texture makes it a perfect addition to dishes like Thai green curry, coconut rice, and coconut-based desserts. The 21% fat content ensures a rich and full-bodied coconut flavor.
Ingredients: Coconut Extract, Water.