Watan Restaurant

Mantu

Minced meat dumpling, topped with lentils and sour garlic infused sauce.

Aushak

Dumpling served with leak leaves, topped with lentils and garlic infused sauce.

Bolani potato/leak leaves

Deep fried bread filled with potato mix or leak leaves, served with a sauce.

Lamb do piaza

Lamb slow cooked with onions and spices.

Kofta

Meat balls served in a tomato based gravy.

Chicken biryani

Rice cooked with meat and some spices and herbs.

Chicken karahi

Chicken cooked with fresh tomatoes garlic and ginger.

White karahi

Chicken cooked with fresh cream, onions and spices.

Loaded fries

Fries topped with Watan special sauces and crispy onions.

Wings 6 pcs

Crispy Chicken wings topped with a hot/mild sauce.

Sweet potatoes

Seasoned sweet potato fries with a sauce.

French fries

Fresh fried seasoned with special Watan spice mix. Served with a sauce.

Bibi Hadid pasta

Our famous creamy tomato pasta.

Kabuli pulao

Afghan long grain basmati Rice cooked with lamb pieces and broth topped with carrots and raisins.

Chickpeas

Chickpea in a tomato based curry and spices.

Palak

Afghan spinach cooked with garlic, onions and spices.

Borani banjan

Fried eggplants topped with tomato sauce and yogurt.

Lentils

Lentils cooked in tomato sauce and spices.

Basmati rice

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Plain naan

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Butter naan

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Garlic naan

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Mix sauce platter

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Green chutney

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Garlic parmesan

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Hot sauce

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Ketchup

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Mayo

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Halwa puri channa