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Welcome to our pizzeria, dedicated to the art of traditional Italian pizza-making. We use premium Italian flours and follow a long, controlled fermentation process, which gives our dough its lightness, crispiness, and unique flavor. With a selection of fresh and creative toppings, each pizza is baked in a scorching hot stone oven to ensure a perfect taste experience in every bite. Come enjoy the perfect blend of tradition and quality!
Address
Delivery times
| Monday | 19:30–23:45 |
| Tuesday | 19:30–23:45 |
| Wednesday | 19:30–23:45 |
| Thursday | 19:30–23:45 |
| Friday | Closed |
| Saturday | 19:30–23:45 |
| Sunday | 19:30–23:45 |