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Mediterranean and contemporary food based on seasonal ingredients combined with local producers
This menu is in Hebrew. Would you like to view a machine translation in another language?
What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu, which includes everything we believe in: local cuisine that corresponds with our past and future in Israel, meticulous and contemporary. Kosher LaMehadrin Kosher certification is the responsibility of the business
| Monday | 10:00–23:00 |
| Tuesday | 10:00–23:00 |
| Wednesday | 10:00–23:00 |
| Thursday | 10:00–23:00 |
| Friday | 10:00–15:00 |
| Saturday | Closed |
| Sunday | 10:00–23:00 |