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מוגשת בקופסת 150 מ״ל
חומוס אתיופי לנגב. החומוס מגיע עם לחם אתיופי (אינג׳רה)
מקמח טף. עבודת יד במקום
* בריא מאוד ובעל ערך תזונתי גבוה *
Tibbs, Tiga Pirfir, Missir Elitza, Tikil Goman… If these names still mean nothing to you, do not worry - it means you have not yet discovered the wonders of Gojo's Ethiopian cuisine in the streets. One of the wonderful things that has happened in recent years is that a real curiosity has finally begun about the ancient culture and tradition of one of the oldest communities in Israel. At Gojo we have set ourselves the goal of introducing you to Ethiopian culture from the culinary side - the rich and special Ethiopian cuisine is different from the other different cuisines of the African continent, and it offers you a wealth of unconventional and wonderful flavors that everyone who loves good and varied food will enjoy. All the dishes you will taste here are prepared with meticulousness in traditional and authentic ingredients and preparation.
| Monday | Closed |
| Tuesday | 11:30–21:30 |
| Wednesday | 11:30–21:30 |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
