Mediterranean and contemporary food based on seasonal ingredients combined with local producers
| Kosher
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המנות מוגש בליווי סלט ירוק קטן
המנות מוגשות עם ירקות חתוכים
What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu, which includes everything we believe in: local cuisine that corresponds with our past and future in Israel, meticulous and contemporary Kosher - Chief Rabbinate Of Holon
| Monday | 09:00–14:00 |
| Tuesday | 20:15–23:30 |
| Wednesday | 09:00–23:00 |
| Thursday | 09:00–23:00 |
| Friday | 09:00–14:00 |
| Saturday | 20:15–23:30 |
| Sunday | 09:00–23:00 |