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An intriguing culinary encounter between Israeli culture and the cuisine and hospitality culture of the Bukharians, known for their hospitality. We took the culinary tradition that we passed down from father to son and upgraded it to a modern kitchen that suits the Israeli audience, with the desire to share our authentic flavors with you Kosher - Chief Rabbinate Rishon Lezion Kosher certification is the responsibility of the business
| Monday | 12:00–23:00 |
| Tuesday | 12:00–23:00 |
| Wednesday | 12:00–23:00 |
| Thursday | 12:00–23:00 |
| Friday | 12:00–15:30 |
| Saturday | 19:45–23:00 |
| Sunday | 12:00–23:00 |