Mediterranean and contemporary food based on seasonal ingredients combined with local producers | kosher
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המנות מוגש בליווי סלט ירוק קטן
המנות מוגשות עם ירקות חתוכים
What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu, which includes everything we believe in: local cuisine that corresponds with our past and future in Israel, meticulous and contemporary. Kosher by Cheif Rabbinate of Tel Aviv
| Monday | 19:45–23:00 |
| Tuesday | 08:00–23:00 |
| Wednesday | 08:00–23:00 |
| Thursday | 08:00–23:00 |
| Friday | 08:00–14:00 |
| Saturday | 19:45–23:00 |
| Sunday | 08:00–23:00 |