【梅】「とろろ昆布」出汁スープカレーセット
◆とろろ昆布◆無添加とろろ昆布のまろやかな酸味と豊かな旨味が味変にピッタリ!まずは何も入れずに一口食べていただくのがおススメです。羅臼産の鮭節と昆布で作る出汁、そして香り高いダイヤモンドにんにくを組み合わせた唯一無二のスープカレー。出汁と相性抜群の宗八カレイをメインに据え、身をほぐし食べ進めると旨味がどんどん溶け出し味わい深いものへと変化が楽しめる逸品。また自社農園の無農薬野菜をはじめとした道産野菜を旬にあわせて約10種類ふんだんに使用。大きめにカットした具材と出汁が効いたスープカレーとほうじ茶で炊き上げたご飯のセットで身も心も大満足な自慢の一品! ◆ Tororo kelp ◆ No additive -free kelp and mellow sourness and rich umami are perfect for taste change! First of all, it is recommended that you eat a bite without putting anything. The unique soup curry that combines salmon chopsticks made from Rausu, dashi made of kelp, and fragrant diamond garlic. A gem that can be used as a mainly compatible with the broth and Souhachi flatfish as the main, relaxing and eating it into a deep -flavored taste. In addition, about 10 kinds of Hokkaido vegetables such as pesticide -free vegetables from our own farm are used in a season of about 10 kinds. A set of large cut ingredients and soup curry with soup and rice cooked with roasted rice.