This menu is in Lithuanian. Would you like to view a machine translation in another language?
A small family business that brought New York style pizza, preserved Italian quality, and captured the character of Vilnius. We warmly invite you to taste and discover a long-fermented, crispy pizza crust - still unfamiliar in our region - crafted with six different types of flour, an electric oven, and a lot of love.
This menu is in Lithuanian. Would you like to view a machine translation in another language?
A small family business that brought New York style pizza, preserved Italian quality, and captured the character of Vilnius. We warmly invite you to taste and discover a long-fermented, crispy pizza crust - still unfamiliar in our region - rafted with six different types of flour, an electric oven, and a lot of love.
| Monday | Closed |
| Tuesday | 15:00–22:00 |
| Wednesday | 15:00–22:00 |
| Thursday | 15:00–22:00 |
| Friday | 15:00–22:00 |
| Saturday | 15:00–22:00 |
| Sunday | 15:00–20:00 |