Rundle

Pumpkin & Ginger Soup

Silken roasted pumpkin with a hint of ginger, with crispy falafel, served with brioche. Vegeterian

Eggplant Spring Rolls

Golden pastry filled with tender aubergine, basil, and mozzarella, served with a tomato dip. (Vegeterian)

Crispy Chicken Supreme 999

A flavorful journey where crispy, golden chicken entwines with an enticing Oriental spice infusion, creating a harmonious symphony of textures and flavors

Beef Teriyaki Bao

Steamed bao buns filled with marinated beef, fresh vegetables, and a glossy teriyaki glaze.

Octopus Teriyaki

Tender octopus, adorned with our house teriyaki glaze, elegantly accompanied by a medley of fresh and crunchy vegetables

Tuna Tartare

Fresh Tuna paired with avocado, spiced mayo, tobiko, and a delicate sesame essence. Lactose Free - Gluten Free

Crispy Tempura Prawns

Golden tempura prawns paired with crunchy prawn crackers and a tangy chilly sauce.

Vegetable Udon Noodles

Wok-tossed udon noodles with fresh seasonal vegetables, coated in a gragrant soy glaze for a perfect balance of flavour and texture. (Vegeterian)

Chicken Udon Noodles

Tender Chicken tossed with thick udon noodles, brought together by a delicate sesame soy essence for a rich yet refined flavour.

Beef Udon Noodles

Tender Slices of beef paired with udon noodles and vibrant vegetables, all coated in a deep flavourful soy sauce.

Duck Udon Noodles

Roasted Duck paired with udon noodles, tossed in a rich oyster, soy and sweet sauce for a bold yet refined harmony of flavours.

Prawn Udon

Succulent prawns wok-tossed with thick udon nooles and coated in a rich oyster soy glaze for a perfectly savory finish.

Paccheri Carbonara & Zucchini

Al dente paccheri coated in silky egg yolk and guanciale, delicately folded with zucchini and finished with Pecorino Romano

Caramelized Pear & Burrata Risotto

Creamy risotto blended with aged cheese, topped with fresh burrata and caramelised pear for a perfect balance of sweet and savoury.

Busiate Pistachio & Bacon

Traditional Sicilian busiate pasta coated in a rich pistachio cream, lifted by smoky bacon for a nutty and savory harmony.

Spaghetti Aglio, Olio & Prawns

Al dente spaghetti swirled with garlic-infused olive oil, fresh parsley, and tender prawns for a timeless Italian classic.

Lasagna Dell' Orto (Vegeterian)

Layered garden vegetables baked with bechamel, mozzarella, and fresh pasta sheets, a wholesome vegeterian take on tradition.

Margherita

Tomato sauce, fior di latte mozzarella, basil. (Vegeterian)

Pepperoni

Tomato sauce, fior di latte mozzartella, mushrooms, ham and egg.

Capricciosa

Tomato sauce, fior di latte mozzarella, mushrooms, ham and egg.

Umamaki Sea Marinara

Burrata, tiger prawns, katsubushi and tomato.

Fresh Tuna

Tomato, potato, olives, capers, and seared fresh tuna.

Carbonara

Fior di latte mozzarella, bacon and egg crisp crust.

Rustica

Potato, onions, Maltese sausage, and fior di latte mozzarella.

Burrata & Mortadella

Burrata, silky mortadella, and fior di latte mozzarella.

Frutti di Mare

Tomato, octopus, mussels and prawns.

New York Kid

Fior di latte, mozzarella, golden fries, and Wudy sausage.

Kani (Crab) Nigiri, 2 pieces

Maguro (Tuna) Nigiri, 2 pieces

Suzuki (Sea Bass) Nigiri, 2 pieces

Sake (Salmon) Nigiri, 2 pieces

Ebi (Prawn) Nigiri, 2 pieces

Unagi (Eel) Nigiri

Avocado Nigiri, 2 pieces

Ebi (Prawn) Sashimi, 5 pieces

Sake (Salmon) Sashimi, 5 pieces

Suzuki (Sea Bass) Sashimi, 5 pieces

Maguro (Tuna) Sashimi, 5 pieces

Sake (Salmon) Maki, 6 pieces

Salmon, nori and rice roll

Tekka (Tuna) Maki, 6 pieces

Tuna, nori and rice roll

Kani (Crab sticks) Maki, 6 pieces

Crab, nori and rice roll

Unagi (Eel) Maki, 6 pieces

Eel, avocado, nori and rice roll

Kappa (Cucumber) Maki, 6 pieces

Cucumber, nori and rice roll

Avocado Maki, 6 pieces

Avocado, nori and rice roll

Gimbap

Korean-inspired roll with tuna, lettuce, cucumber, avocado, and sesame

San Diego Roll, 6 pieces

Salmon, avocado, cucumber, nori, rice topped with tobiko (fish eggs)

California Roll, 8 pieces

Crab, cucumber, avocado, rice, nori and mayonnaise topped with tobiko (optional spicy)

Tokyo Roll, 8 pieces

Cream cheese, crab stick and avocado topped with spicy salmon, teriaki and spicy mayonnaise

Osaka Roll, 8 pieces

Prawn, cucumber, avocado, rice, nori and japanese mayonnaise topped with tobiko (fish eggs)

Crazy Chef Roll, 8 pieces

Salmon, avocado, cream cheese, cucumber, rice roll and nori topped with salmon and spicy mayonnaise

Rainbow Roll, 8 pieces

Crab, cucumber, nori and rice topped with salmon, tuna, sea bass and avocado

Golden Dragon Roll, 8 pieces

Crab stick salad, avocado, nori, rice roll topped with eel, teriaki sauce and tobiko

Crunchy Roll, 8 pieces

Crab stick salad, avocado, nori, rice roll and panko topped with teriaki sauce

Salmon Tempura Roll, 8 pieces

Tempura salmon, avocado, cream cheese, nori, rice roll, cucumber and corn flakes topped with sweat chili sauce

Samurai Roll, 8 pieces

Salmon, avocado, cream cheese, crab stick, spicy mayo and teriyaki finish.

Tokyo Drift Roll, 8 pieces

Tempura salmon, nori, rice roll, cucumber, avocado and mayonnaise topped with tobiko, fried potato and teriaki

Sea bass Tempura Roll, 8 pieces

Tempura sea bass, avocado, nori, rice roll and mayonnaise topped with avocado, teriaki and tobiko

Angel Roll, 6 Pieces

Crab, avocado, crab stick crunchy balls and cream cheese in rice and nori.

Super Rock n Roll

Crab, cooked salmon, cucumber, avocado, teriyaki and cream cheese.

Sashimi Moriawase, 16 pieces

Including: Sake, 4 pieces Magur, 4 pieces Ebi, 4 pieces Suzuki, 4 pieces

Maki Set, 18 pieces

Including: Sake maki, 6 pieces Kappa maki, 6 pieces Sea bass tempura maki, 6 pieces

Rundle Set, 24 Pcs

A well balanced mix of uramaki, nigri, maki and sahsimi. A true tasting journey.

Platter, 43 pieces

Including: California roll, 8 pieces Crunchy, 8 pieces Sake maki, 6 pieces Tekka maki, 6 pieces Sake nigiri, 2 pieces Maguro nigiri, 2 pieces Ebi nigiri, 2 pieces Sake sashimi, 3 pieces Maguro sashimi, 3 pieces Suzi sashimi, 3 pieces