Amora

Tuna Tataki

Sliced, lightly seared tuna served with a sesame crust orange-glazed dressing and garnished with a fresh microgreen's salad

Beef Croquette

Golden-fried croquettes filled with savory pulled beef, served with a creamy herb mayonnaise

Mini Sliders

Gourmet mini beef burgers with melted cheese bacon powder chimichurri, fresh tomato and pickled shallots served in a soft brioche bun

Creamy Prawn Fondue

Exquisite prawn fondue served piping hot with toasted sourdough or crispy shoestring potatoes

Refreshing Quinoa Salad

A vibrant, nutrient packed salad of avocado mint, grapes, cucumber nuts, feta and a ginger twist

Roast Beef Salad

A hearty cold lentil salad with kale, tender roast beef, cherry tomatoes and crispy onions, all drizzled in a teriyaki soy dressing

Cheese Paf

Flaky pastry pockets filled with a blend of gourmet cheeses served with a duo of zesty dips

Beetroot Carpaccio

Delicate beet slices topped with toasted nuts a drizzle of lemon-honey dressing and shaved parmesan

Mashed Sweet Plantains

Wild mushrooms a creative blend of turmeric-infused plantain mash, mixed with earthy wild mushrooms drizzled with truffle oil and topped with crispy onions

Eggs Shakshuka

A vibrant, spiced tomato and bell pepper stew simmered to perfection topped with poached eggs and fresh herbs served with crusty bread for dipping

Aged Roast Beef Sandwich

Succulent slices of roast beef layered with savory semi dried tomatoes peppery arugula and truffle mustard-mayo served on artisanal bread

Amora Yogurt Parfait

Creamy greek yogurt adorned with ripe banana slices, a crunchy granola blend, and a drizzle of local honey for a sweet touch

Peach Goodness

Caramelized peaches harmoniously paired with silky stracciatella and delicate prosciutto crudo drizzled with a balsamic reduction

Refreshing Quinoa Salad

A colorful medley of fresh avocado mint, juicy grapes, crisp cucumber, toasted nuts, feta cheese, red onion, shredded carrot, and baby spinach all tied together with a ginger vinaigrette

Benedict

Traditional eggs benedict with a rich hollandaise sauce

Hearty Roast Beef Salad

A substantial cold lentil salad, featuring curly kale savory roast beef cherry tomatoes cucumber and crispy onions all coated in teriyaki soy dressing

Chicken Supreme Salad

A gourmet salad featuring tender smoked chicken on a bed of mixed greens, pomegranate arils crunchy almonds and seasonal veggies

Orecchiette Pasta Salad

Charming orecchiette pasta with heirloom tomatoes creamy burrata, tossed in a fragrant pesto dressing and garnished with toasted pine nuts

Nut-Crusted Seabass

Fresh seabass encrusted with a crunchy mixed nut crust, served with fragrant black rice and a refreshing mango vinaigrette

Creamy Chicken Filet

Tender chicken filet sautéed with a medley of exotic mushrooms in a luscious white cream sauce served over fluffy basmati rice with almond slivers

Salmon & Tzatziki

Delicate poached eggs atop smoked salmon, drizzled with refreshing tzatziki

Sweet Potato Gnocchi Delight

Soft, pillowy sweet potato gnocchi finished with a decadent cheese fondue and topped with herby pine nuts.

Linguini Extravaganza

A rich creamy linguini dish with flat meat savory mushroom jus, and sweet cherry tomatoes topped with fresh herbs

Seabass In Nut Crust

Crispy seabass encrusted with mixed nuts, served with black rice and mango vinaigrette for a refreshing twist

Linguini With Flat Meat

Elegant linguini adorned with flat meat, creamy mushroom jus garnished with cherry tomatoes and fresh herbs

Grilled Ribeye

Juicy ribeye steak grilled to perfection, served with buttery mash potatoes and sautéed broccolini

Paccheri Pasta

Enormous paccheri filled with creamy stracciatella and topped with crushed pistachios for added texture together with confit heirloom cherry tomatoes

Preserved Lemon Risotto & Prawns

Creamy risotto cooked to perfection topped with grilled prawns and charred baby leeks, finished with a zesty lemon accent.

Rack Of Lamb

Herb-crusted rack of lamb accompanied by fragrant lentil rice and red wine jus

Cream Chicken Filet

Sliced chicken filet served with a creamy mix of wild mushrooms over a bed of basmati rice, topped with toasted almonds

Sweet Potato Gnocchi

Gnocchi made from sweet potatoes enveloped in a velvety white sauce finished with crispy chorizo crumble and pine nuts

Chickpea Curry

Delightful medley of fresh lettuce mixed tomatoes, and bell peppers all tossed with zesty capers and crunchy cucumber topped with an assortment of mixed nuts for added texture and flavor

Tofu & Mushrooms Creamy Risotto

Creamy mushroom risotto infused with sautéed tofu rich in umami flavors and finished with fresh herbs this comforting dish combines the earthy taste of mushrooms with the velvety texture of arborio rice

Quinoa & Kidney Beans Salad

Featuring fluffy quinoa tossed with protein-packed kidney beans, fresh vegetables like bell peppers and cucumbers and zesty herbs. Drizzled with a tangy vinaigrette this salad is both hearty and refreshing making it a perfect choice for a light lunch or side dish

Mini Sliders

Delightfully juicy mini beef sliders with melted cheese a sprinkle of bacon powder chimichurri, fresh tomato, and pickled shallots

Tropical Coconut Cake

A chilled, velvety coconut cake that transports you to a tropical paradise with every bite

Sparkling Water, 750ml

Sprite, 250ml

Still Water, 750ml

Coca Cola Diet, 250ml

Coca Cola, 250ml

Fanta, 250ml

Somersby, 330ml

Corona, 330ml

Heineken, 250ml

Stella Artois, 330ml

Memorias Del Rambam Rosé, 750ml

Smooth and balanced rosé wine

Sexy Rosé, 750ml

Flirty and fresh rosé wine

Anthilia Donnafugata, 750ml

Crisp and refreshing white wine

Gavi Del Comune di Gavi, 750ml

Elegant and balanced white wine from Gavi

Donnafugata Vigna Di Gavi, 750ml

Luxurious and complex red wine from Donnafugata

Primitivo Di Manduria, 750ml

Rich and bold red wine