Authentic Thai dishes!
Blue elephant's special spring roll recipe, stuffed with roast duck salad served with sweet and sour sauce
€8.00
Our special recipe of minced chicken served with red sweet and sour sauce
Deep-fried ground fish fillet, mixed spices and red curry paste served with a cucumber and sweet and sour sauce
€8.50
Steamed parcels of minced pork, shrimps and crab meat in a bamboo basket accompanied by soy sauce
€8.75
All the talent of our chef Chang in this favourite stuffed egg pastry, cream cheese and crab meat
€9.00
Strips of grilled marinated chicken served with a cucumber and peanut sauce
Salt and chili wings with spring onions and chilli dipping sauce
€9.25
Mixed strips of grilled marinated chicken, beef and pork served with a cucumber and peanut sauce
€13.50
Served with avocado, fresh mango, spring onions, fresh basil leaves and chili oil
€14.00
With organic herbs and avocado
€9.75
Chicken and coconut milk soup flavoured with lemongrass and herbs
Thailand's famous spicy soup, a refined and powerful shrimp bouillon
A refreshing coconut soup flavoured with lemongrass and galangal
€10.50
Stir-fried salmon, onions, bell peppers, spring onions, celery and basil leaves
€18.00
Stir-fried prawns, mussels, and grouper set in a curry sauce
€20.00
Marinated salmon fillet wrapped in banana leaves and Thai herbs
€22.00
Stir-fried prawns, mussels, cuttle fish, sea bream, calamari, garlic, black pepper and coriander
€22.50
Steamed fillet of sea bass flavoured with lemongrass, fresh lime juice, crushed chili, garlic and coriander
€23.00
Stir-fried prawns with mushrooms, bell peppers, cucumber and ginger set in a sweet and sour sauce
€20.25
Prawns with a hot yellow curry, finished with coconut milk
€20.50
Stir-fried minced chicken with chili, garlic, fresh peppercorn and basil
€16.00
Crispy bread crumbed chicken with sweet chili sauce
€16.50
Typical upcountry style stir-fried chicken with Blue Elephant's own red curry paste and mangetout, fresh from the Royal Project farm
€17.50
A hot green curry of chicken in coconut milk with zucchini, aubergine and basil leaves
Roasted duck in Blue Elephant red curry, coconut milk, fresh pineapple, zucchini, grapes, tomatoes and basil leaves
€19.00
Stir-fried marinated duck breast with ginger, onions, bell peppers, mushrooms and exotic soya sauce
€16.75
Stir-fried rabbit with garlic and fresh peppercorns
€17.00
Bok choy, green beans and chili sauce
€18.50
Grilled marinated duck breast topped with tamarind sauce, from the Petchaboon Province, accompanied by fried shallots and seaweed
€18.75
Marinated sliced sirloin of beef stir-fried with onions, mushrooms, and baby corn set in an aromatic oyster sauce
Sliced pork tenderloin with mushroom, cucumber, bell peppers, onions and sweet and sour pineapple sauce
€18.25
Extremely spicy sliced and stir-fried sirloin of beef with crushed chili, aubergine, bell peppers and sweet basil
Stir-fried lamb with bell peppers, exotic spices and herbs
€19.50
A tropical dish from the south of Thailand. Lamb curry in coconut milk, potatoes and roasted cashew nuts
Grilled marinated rib of beef served with Thai e-saan classic sauce
Stir-fried beef with chili, garlic and basil leaves
€25.25
