Bus Stop Lounge Valletta

Full English Breakfast

2 eggs, 2 sausages, bacon, mushrooms, baked beans and served with toasted bread

Club Sandwich

Chicken, bacon, cheese and fried egg swerved with side salad and crips

Smoked Salmon Bagel

Smoked salmon, avocado, soft cheese, rocket leaf and bufala served with side salad and crisps

Parma & Caprese Bagel

Parma ham, bufala, rocket leaf, and tomatoes with side salad and crisps

Mushroom & Tomato Omelette

Mushroom, tomato and fries

Eggs Benedict

2 poached eggs and bacon, served on a toasted bun and topped with hollandaise sauce

Ham & Cheese Toastie

Ham & Cheese Omelette

Ham, cheese and fries

Veggie Omelette

Cheese, mushrooms, tomatoes and broccoli, served with side salad and fries

Eggs Royal

2 poached eggs, salmon and spinach served on a toasted bun topped with hollandaise sauce

Fried Gbejna

A typical breaded Maltese goat cheese served with a cranberry sauce and fig puree' as well as a dresses petite salad

Calamari Fritti

Served on a bed of mixed leaf salad and accompanied by tartar sauce

Pot Of Sauteed Mussels

Fresh mussels cooked in white wine, onions, chilies, cherry tomatoes, fresh herbs, garlic oil and bisque

Parma Bruschetta

Parma ham, bufala, rocket leaves, tomatoes, and basil oil served on toasted xiklun bread

Salmon Bruschetta

Salmon, tomatoes, rocket leaves and cream cheese served on a toasted xiklun bread

Chicken Caesar

Grilled chicken breast, mixed lettuce, cherry tomatoes, black olives, bacon lardons, croutons, parmesan shavings and caesar dressing

Chicken & Halloumi Salad

Grilled chicken breast, couscous, halloumi cheese, chick peas, cherry tomatoes, and mixed lettuce served with a citrus dressing

Quinoa & Feta

Mixed lettuce, cherry tomatoes, black olives, quinoa, mixed peppers, feta cheese, pumpkin seeds and lemon vinaigrette dressing

Bufola Salad

Mozzarella di bufola, served on a bed of rocket leaves, tomatoes, black olives, chili flakes and a drizzle of basil oil

Salmon Salad

Chargrilled Sausages Platter

Maltese Platter

Traditional Maltese peppered gbejna, marinated Maltese sausage in basil oil and marinated black olives, served with hummus, sundried tomatoes, a bigilla dip with toasted xiklun and galletti

Meat Platter

350g tagliata, shish kebabs, chargrilled sausage, mini burgers, chicken wings, potato wedges and garlic bread served with a chef's selection of sauces

Ricotta Ravioli Ricotta Di Pecora

Sheeps milk ricotta ravioli tossed in tomato sauce and a touch of soft herbs and parmesan cheese

Spaghetti Bolognese

Spaghetti served with our rich homemade bolognese ragu

Ravioli Crab & Lobster

Fresh lobster tortelloni tossed in cherry tomatoes, lemon zest, fresh herbs and a creamy prawn bisque

Garganelli Chicken & Mushroom

Garganelli served with fresh chopped chicken with white wine, mushrooms, fresh cream, cajun spice, onions and garlic

Caserecce Alla Maltese

Caserecce served with Maltese sausage, traditional Maltese peppered gbejna, onions, sun dried tomatoes, black olives and a touch of tomato sauce

Risotto Frutti Di Mare

Risotto tossed in prawn bisque minced garlic fresh chili mixed seafood king prawns and fresh herbs

Wild Mushroom Risotto

Risotto served with mushrooms, wild porcini mushrooms, herbs and a touch of cream

Bus Stop

Angus beef burger with crispy bacon, poached egg rucola and tomatoes topped with hollandaise sauce

Chicken

Crispy chicken fillet, rucola, tomatoes, raw onions, garlic mayo, and grana cheese

Vegan Burger

Grilled vegan patty with rucola and tomatoes topped with a tangy kinnie infused onion jam

Double Decker Bacon & Cheese

2 angus beef patties, bacon, cheese mixed lettuce tomatoes and in house sauce