Fra Giuseppe

Mixed Cheese & Cured Meat

A combination of cured meats and cheese, served with nuts, fruit jam, dried and fresh fruit

Fra Giuseppe Deli

A variety of 6 cured meats and a combination of 6 soft and hard cheese; dolmades, olives, marinated artichoke hearts alla romana, sundried tomatoes, 2 types of dips, nuts, chocolate, dried and fresh fruit

Cheese

A variety of hard and soft cheese; served with nuts, fruit jam, dried and fresh fruit

Cured Meat

A variety of different cured meats; served with nuts, fruit jam, dried and fresh fruit

Maltese

Gozitan goat cheeselet, butter beans, olives, capers, pickled vegetables, sundried tomatoes, tuna in olive oil, kisra hobz bil-kunserva and bigilla dip

Mediterranean

Dolmades, chorizo sausage, marinated artichoke hearts, feta cheese, olives, sundried tomatoes. Hummus dip and tzaziki dip

Caprese

Pesto, bufala and tomato

Di Parma

Filled with rucola, parmigiano shavings, coppa di parma, olive oil, sea salt and crushed fresh pepper

Cheese, olive & Rosemary

Garlic butter, mozzarella, olives and rosemary

Margherita

Tomato sauce, fior di latte mozzarella and basil

Salame & Prosciutto

Tomato sauce, fior di latte mozzarella, salami napoli and smoked ham

Tat-Tonn (Tuna)

Tomato sauce, mozzarella fior di latte, olives and tuna mix

Truffle, Fig & Honey

Truffle cream oil, dried fig, Maltese honey, topped with mozzarella fior di latte

Tricolore

Speck alto adige, grana padano shavings, cherry tomatoes, pesto olive oil and rucola

Mortadella, Bufala e Pistacchio

Thin slices of mortadella, mozzarella di bufala and topped with ground pistacchio

Quattro Formaggi

Tomato sauce, mozzarella fior di latte, red leicester cheddar, smoked gouda, blue cheese, walnuts and honey

Aubergine & Red Pepper

Tzatziki

Arjoli

Homemade Beef Koftas

Beef koftas served on a bed of couscous and tzaziki dip

Bruschetta

Maltese bread slices topped with a bruschetta mix and olive oil

Dolmades

Stuffed vine leaves filled with rice and served with tzaziki

Kisra Ħobż Biż-Żejt

Maltese ftira served with sundried tomatoes, capers and olives

Deutz Champagne Brut

Prosecco

Cava Brut

Rovereto Gavi Di Gavi

Simonsig Chenin Blanc

Simonsig Gewürztraminer

Chilean Sauvignon Blanc

Greco Di Tufo

Falanghina

Chablis

Pouilly fume'

Alsace Riesling

Chateau Kefraya Lebanon

Primitivo Salento

Montepulciano D' Abruzzo

Primitivo Di Manduria

Valpolicella Ripasso

Barolo Camilla

Amarone Della Valpolicella

Chianti

Simonsig Cabernet / Shiraz

Cotes du Rhone

Crozes Hermitage

Louis Jadot Pinot Noir

Rioja Crianza

Chateau Kefraya Lebanon

Argentinean Malbec Classico

Chilean Carmenere/Cabernet

Moscato d'Asti

Brachetto

Blue Fish Sweet Riesling

Zinfandel

Cotes de Provence