Manakis St.Julians

Chicken Gyros (M/S/C)

Yoghurt marinated chicken thighs cooked over charcoal, tzatziki, fries, feta cheese, with a cucumber, onion, tomato, green pepper, caper, olive and herb salsa, rolled in a pita bread made in house

Lamb Gyros (M/S/C/E)

Lamb patties, tzatziki, fries, feta cheese, with a cucumber, onion, tomato, green pepper, caper, olive and herb salsa, rolled in a pita bread made in house

Pork Gyros (M/S/C)

Char grilled pork neck, tzatziki, fries, feta cheese, with a cucumber, onion, tomato, green pepper, caper, olive and herb salsa, rolled in a pita bread made in house

Vegetarian Gyros (C/M/E/S)

Aubergine and zucchini fritter, tzatziki, fries, feta cheese, with a cucumber, onion, tomato, green pepper, caper, olive and herb salsa, rolled in a pita bread made in house

Tzatziki (V) (M)

Greek yoghurt flavoured with fresh mint, pickled cucumber and herb oil

Houmous (V) (SE)

Garnished with parsley and smoked paprika

Charcoaled Kalamata Olives (V)

Wrapped in foil and grilled over over hot coal

Grilled Halloumi Cheese (M) (V)

With pickled fennel and a pomegranate dressing

Crispy Feta Cheese (V) (C) (E) (M) (SE)

Battered fried feta cheese drizzled with honey and sprinkled with sesame seeds

Lamb Keftedes (E) (M) (C)

Lamb meatballs served with yoghurt and tomato sauce flavoured with smoked paprika

Dolmades (V) (SE) (M) (C) (CY)

Rolled vine leaves with a savoury rice filling served with yoghurt tahini

Greek Salad (V) (M)

Cucumber, Kalamata olives, tomatoes, capers, green peppers, onions, feta cheese and oregano

Greek Side Salad (V) (M)

Cucumber, Kalamata olives, tomatoes, capers, green peppers, onions, feta cheese and oregano

Manakis Side Salad (V) (MD)

Salad leaves, cherry tomatoes, pomegranate and carob syrup vinaigrette

Traditional Moussaka (C) (M) (CY)

Layers of aubergines, zucchini, potatoes, and a savoury lamb ragù baked with béchamel sauce and feta cheese

Grilled Calamari (F) (MS) (SE)

Charcoal grilled tender calamari, marinated in oregano, extra virgin olive oil, preserved lemon and fresh chilli, served with houmous, served with potato fries

Chicken Souvlaki (C) (M) (MD)

Charcoal grilled chicken thighs marinated with a spiced yoghurt served with tzatziki sauce, dill, parsley, smoked paprika and charred lemon

Traditional Saragli (M) (C) (N) (E) (SE)

Rolled baklava, topped with grated pistachios

Panna Still Water, 750ml

San Pellegrino Sparkling Water, 750ml

Coca Cola Zero, 500ml

Sprite, 500ml

Fanta, 500ml

Kinnie, 500ml

Ice Tea Lemon, 500ml

Ice Tea Peach, 500ml