Okurama Palace

001. Avocado, 2 pieces (V)

002. Sweet Egg, 2 pieces

003. Salmon Avocado, 2 pieces

004. Fresh Salmon, 2 pieces

005. Fresh Tuna, 2 pieces

006. Boiled Shrimp, 2 pieces

007. Octopus, 2 pieces

008. Grilled Eel, 2 pieces

009. Calamari, 2 pieces

010. Gunkan Seaweed Salad, 2 pieces (H)

011. Gunkan Kani Salad, 2 pieces

012. Gunkan Spicy Salmon, 2 pieces (H)

021. Cucumber, 6 pieces (V)

022. Cream Cheese, 6 pieces (V)

023. Kani Salad, 6 pieces

024. Fresh Salmon, 6 pieces

025. Fresh Tuna, 6 pieces

026. Salmon Avocado, 6 pieces

031. Vegan Roll, 6 pieces (V)

Cucumber, boiled carrot and bean curd

032. Tempura Chicken Roll, 6 pieces

Marinated chicken breast, cucumber and teriyaki sauce, deep-fried

033. Breaded Salmon Roll, 6 pieces

Deep fried breaded salmon, cucumber and teriyaki sauce

034. Spicy Tuna Roll, 6 pieces (🌶)

Fresh tuna, spring onion and spicy mayonnaise

035. Salmon Mango Roll, 6 pieces

Fresh salmon, mango and mango sauce

036. Shrimp Cake Roll, 6 pieces

Homemade juicy shrimp cake and cucumber

037. California Roll, 6 pieces

Crab stick, sweet egg, cucumber and tobiko orange

038. Tempura Prawn Roll, 6 pieces

Tiger prawn tempura, teriyaki sauce, egg and seaweed flakes.

039. Fruity Beef Roll, 6 pieces

Marinated beef, onion and fresh mango.

041. Tropical Roll, 6 pieces

Grilled salmon and creamy cheese, topped with sweet egg and mango, drizzled with yogurt sauce

042. Land & Sea Roll, 6 pieces

Grilled beef, mango and spring onion, topped with grilled eel, drizzled with teriyaki sauce

043. Red Dragon Roll, 6 pieces (🌶)

Shrimp cake, carrot and cucumber, topped with seared salmon, Ikura and Kani salad, drizzle with spicy mayonnaise

044. Golden Crown Roll, 6 pieces

Tiger prawn tempura and avocado, topped with shrimp and carrot crunchy, drizzled with mustard mayonnaise

045. Deep Ocean Roll, 6 pieces (🌶)

Fresh Salmon, avocado and boiled carrot, topped with beef and cheese drizzled with teriyaki sauce and spicy mayo

046. Double Double Roll, 6 pieces (V)

Creamy cheese and avocado, topped with avocado and seaweed salad

047. Salmon Sashimi, 5 pieces

048. Tuna Sashimi, 5 pieces

050. Squid Sashimi, 5 pieces

061. Kyoto Platter, 22 pieces

Salmon avocado nigiri, 2 pieces Gunkan kani salad nigiri, 2 pieces Fresh tuna mini roll, 6 pieces Shrimp cake roll, 6 pieces Salmon mango roll, 6 pieces

062. Sapporo Platter, 30 pieces

Avocado nigiri, 2 pieces Fresh tuna nigiri, 2 pieces Boiled shrimp nigiri, 2 pieces Kani salad mini roll, 6 pieces Chicken roll, 6 pieces California roll, 6 pieces Tempura prawn roll, 6 pieces

063. Nagoya Platter, 35 pieces

Salmon avocado nigiri, 2 pieces Fresh tuna nigiri, 1 piece Gunkan seaweed salad nigiri, 1 piece Boiled shrimp nigiri, 1 piece Fresh tuna mini roll, 6 pieces Breaded salmon roll, 6 pieces Tropical roll, 6 pieces Golden crown roll, 6 pieces Fruity beef roll, 6 pieces

064. Osaka Platter, 50 pieces

Avocado nigiri, 2 pieces Fresh tuna nigiri, 2 pieces Boiled shrimp nigiri, 2 pieces Gunkan kani salad nigiri, 2 pieces Cucumber mini roll, 6 pieces Fresh salmon mini roll, 6 pieces Breaded salmon roll, 6 pieces Salmon mango roll, 6 pieces Spicy tuna roll, 6 pieces Land and sea roll, 6 pieces Tempura prawn roll, 6 pieces

065. Tokyo Platter, 64 pieces

Avocado nigiri, 2 pieces Fresh tuna nigiri, 2 pieces Gunkan spicy salmon nigiri, 2 pieces Octopus nigiri, 2 pieces Boiled shrimp nigiri, 2 pieces Cream cheese mini roll, 6 pieces Fresh tuna mini roll, 6 pieces Chicken roll, 6 pieces Salmon mango roll, 6 pieces Spicy tuna roll, 6 pieces California roll, 6 pieces Red dragon roll, 6 pieces Fresh salmon sashimi, 6 pieces Fresh tuna sashimi, 6 pieces

074. Tandoori Chicken Skewer, 2 pieces

Thai style marinated chicken on skewer, grilled and drizzled with Thai sauce

075. Bangkok Beef Skewer, 2 pieces

Thai style marinated beef on skewer, grilled and drizzled with milky sauce

076. Satay Pork Skewer, 2 pieces

Chinese style marinated pork on skewer, grilled and drizzled with satay sauce

077. Vegetable Spring Roll, 3 pieces (V)

Spring roll pastry filled with mixed vegetables, served with sweet and chilli sauce

078. Duck Spring Roll, 3 Pieces

Duck meat, cabbage and bamboo shoot, rolled with spring roll sheet, deep fried

079. Japanese Grilled Gyoza, 4 pieces

Japanese style ravioli, filled with chicken and vegetables, grilled and served with mushroom sauce

080. Cantonese Dim Sum, 4 pieces

Cantonese style dumplings, filled with pork, steamed and served with soya sauce

082. Shrimp Donut, 3 pieces

Juicy shrimp paste mixed with Asian herbs, formed in a donut shape, deep-fried

066. Japanese Miso Soup (V)

Soft tofu, seaweed and soya bean paste, sprinkled with spring onions

067. Pumpkin Seafood Soup

Pumpkin, tiger prawn, squid, scallop and double cream

068. Sweet Corn & Chicken Soup

Corn, egg, cream, chicken stock and minced chicken

069. Shangai Wonton Soup

Chicken and shrimp wontons in clear soup, flavoured with sesame oil and spring onions

070. Seaweed Salad (V)

Marinated seaweed salad tossed in sesame oil and vinaigrette

071. Edamame

Japanese soybeans boiled and sprinkled with seasalt

072. Spicy Chicken Salad

Chicken breast grilled with spicy sauce, served on a bed of seasonal greens

073. Duck Noodle Salad

Thai glass noodles, oven roast duck, Thai herbs and sweet and chilli sauce

083. Tempura Vegetable. 8 pieces (V)

084. Tempura Calamari, 8 pieces

085. Tempura Prawn, 4 pieces

086. Mixed Tempura, 15 pieces

Prawns, X2 Fish strips, X 4 Calamari, X 4 Vegetable, X 5

087. Steamed Jasmine Rice (V)

088. Japanese Ninniku Rice (V)

Japanese style sushi rice, tepppan-fried with garlic and Japanese soya sauce

089. Thai Yellow Curry Rice

Jasmine rice, Thai yellow curry, beef and vegetables

090. X.O. Rice

Chicken breast, eggs, bean sprouts, crunchy onions and X.O sauce

091. Wok Fried Seafood Rice

Tiger prawns, mussels, calamari and seasonal vegetables

092. Chicken Yaki Soba

Wok-fried egg noodles with chicken breast, bock choy, bell pepper and onions

093. Phad Thai Tofu (V)

Thai thick rice noodles, crispy tofu, bean sprouts, Bok Choy, bell pepper and onion

094. Phad See-eew Beef

Thai thick rice noodles, tender beef strips, bean sprouts, Bok Choy, bell pepper and onion

095. Yaki Udon Seafood

Japanese thick noodles, tiger prawns, mussels, calamari, bock choy, bell peppers and onions

118. Japanese Chicken Katsu Curry

Marinated and breaded chicken breast, deep fried and served with Japanese curry sauce

119. Chicken Black Pepper

Chicken breast, baby corn, broccoli and mushroom, stir fired with black pepper sauce

120. Sweet & Sour Chicken

Crispy chicken breast, pineapple and bell pepper, stir fried in sweet and sour sauce

121. Japanese Chicken Karrage

Marinated chicken with soy sauce, sake, ginger and soft touch of sweetness

123. Japanese BBQ Spareribs

Pork ribs slow cooked with Japanese soya, honey and sake, baked in the oven, sprinkled with spring onion

124. Sweet & Sour Pork

Pork strips, pineapple and bell pepper, stir fried in sweet and sour sauce

125. Aromatic Garlic Beef

Thinly sliced beef, bell pepper, carrot and mushrroom, stir fried in garlic and hoisin sauce

126. Beef Black Pepper

Beef strips, bell pepper, broccoli and carrot, stir fried in black pepper sauce

127. Mongolian Beef

Beef strips, bell pepper, onions anf carrot, stir fried in Mongolian sauce

128. Thai Massaman Beef

Beef chunks, potatoes and carrots, slow-cooked in massamman curry, sprinkled with spring onion and peanuts

131. Stir-Fried Calamari & Bell Pepper

Calamari and bell pepper, stir fried in hoisin sauce

132. Thai Spicy Calamari

Crispy fried calamari, dipped into a flavoured spicy mixture

133. Sweet & Sour Fish

Crispy white fish strips, pineapple and bell pepper, stir fried in sweet and sour sauce

134. Golden Lemon Fish

Fish fillet slow cooked in butter and lemon sauce

135. Prawn & Cashew Nuts

Tiger prawn, bell pepper, carrot and cashew nuts, stir fried in chilli and soy sauce

136. Salmon Teriyaki

Fresh salmon fillet, grilled with teriyaki sauce

137. Bean Curd & Seafood

Bean curd, tiger prawn, calamari, mussels, mushroom and carrot, slow cooked in Thai red curry

138. Pan-Seared Seafood Chowder (H)

Tiger prawns, mussels, calamari, fish balls, squid rolls & mushrooms, pan-seared with Seang-Hi sauce

141. Wok-Fried Mixed Vegetables (V)

Broccoli, cauliflower, cabbage, bell pepper, snow bean and carrot wok-fried in oyster sauce

142. Spicy Cabbage (V)

Thinly sliced cabbage, stir-fried with ginger, garlic, onion and Thai spicy sauce

143. Boiled Mixed Vegetables (V)

Broccoli, cauliflower, Chinese cabbage, bell pepper, snow bean and carrot, boiled and covered with garlic sauce

144. Mapo Tofu (V)

Tender tofu, black ear mushroom, white mushroom, bell pepper, slow cooked in cream spicy sauce

145. Thai Red Curry Tofu (V)

Fried tofu, bell pepper and mushroom, slow cooked in Thai red curry