Prosciutteria

Pinsa Alla Crema Di Cioccolata

Pinsa Diavola & Coca Cola Zero

Pinsa diavola with spicy salami. Our best seller and 1 coca cola zero

Pinsa Margherita & Coca Cola Zero

Pinsa Carbonara & Coca Cola Zero

Pinsa Carbonara

We use the same ingredients that we use from zero sei to create this little masterpiece of gastronomy. We were the first to bring carbonara like we do in Rome to Malta, we were the first to make carbonara pizza. Only top quality ingredients for our Pinsa Romana". Guanciale "Sano", pecorino romano dop "Deroma" and ... Welcome to Rome! No extra topping! Mozzarella, egg, pork cheek and pecorino

Pinsa Amatriciana

The Amatriciana together with Carbonara has made the history of Roman cuisine. As for Sotto Pizzeria, the ingredients are only first class and well in view at our counter where you can also buy them. So Guanciale Amatriciana "Sano" and Pecorino Romano DOP "Deroma" together with tomato sauce blend to give you a satisfaction that few pizzas can give you Ingredients: Tomato sauce, mozzarella, pork cheek and pecorino * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa Diavola

Pinsa diavola with spicy salami. Our best seller

Pinsa Burrata E Parma

Pinsa Bianca garnished with parma ham and burrata. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa San Daniele

* We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition"

Pinsa Margherita

A widespread belief says that in June 1889 the pizzaiolo raffaele esposito, pizzeria Brandi's chef, invented a dish called "Pizza Margherita" in honor of the Queen of Italy, Margherita of Savoy, and the Italian unification, since toppings are tomato (red), mozzarella (white) and basil (green), representing the same colors of the national flag of Italy * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition* We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition"

Pinsa Luisa

Pinsa bianca, with mozzarella, rughetta, prosciutto di parma, truffle sauce and black truffle carpaccio. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa Mortazza Supreme

Pinsa Bianca covered with mortadella and burrata, a handful of pistachio grains makes everything more sexy. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa Pancetta E Pecorino

Pinsa Bianca covered with rolled bacon from the salumificio "Sa.No." and a generous handful of pecorino romano dop "Deroma", and mozzarella. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa Semplice

Pinsa margherita, seasoned with mozzarella di bufala and prosciutto di parma. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa Tirolese

Pizza Margherita with mozzarella di bufala, rughetta and speak. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa Pantheon

A widespread belief says that in June 1889 the pizzaiolo raffaele esposito, pizzeria brand's chef, invented a dish called Pizza Margherita" in honor of the queen of Italy, Margherita of Savoy, and the Italian unification, since toppings are tomato (red), mozzarella (white) and basil (green), representing the same colors of the national flag of Italy

Pinsa Capricciosa

Margherita with mushrooms, ham, egg and olives a mix of mediterranea taste

Pinsa Salsiccia Pata´

* We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition"

Pinsa Friarelli E Salsiccia

Pinsa bianca, with mozzarella, rughetta, prosciutto di parma, and truffle sauce. * We do not cut out our pizzas, even on demand, to ensure that they arrive in the best possible condition

Pinsa 4 Formaggi

Roman pinsa made with mozzarella, provolone cheese, gorgonzola, parmesan and love

Pinsa Napoli

Pinsa Bianca covered with rolled bacon from the salumificio Sa.No." and a generous handful of pecorino romano dop "Deroma", mozzarella

Pinsa Funghi

Margherita pizza made with sliced champignon mushrooms on top

Pinsa Funghi E Prosciutto

Margherita with champignon mushrooms and sliced parma ham

Pinsa Parmigiana

Tomato sauce, eggplants, fior di latte cheese, parmesan and basil

Pinsa Norma

With tomato sauce, eggplant, salty ricotta and basil

Pinsa Margherita Con Bufala

pinsa with tomato sauce, mozzarella cheese, bufalo mozzarella cheese and a leaf of basil.

Pinsa Tonno E Cipolla

Margherita pinsa made with ventresca tuna in olive oil and onions

Pino Il Panino Alla Porchetta

Lasagna

Lasagna alla bolognese

Tagliere Medio

Tagliere con salumi e formaggi misti. Per 3 persone.

La Provolina

With aubergine, provolone cheese and parma ham

La Tirolese

With smoked ham, burrata cheese and rocket

La Delicata

With zucchini, mozzarella cheese and ham

Pizza Del Muratore

Pizza e mortazza

Il Semplice

Rosetta with mozzarella and parma ham

Pana E Mortazza

Rosetta with pistacchioi mortadella.

Il Cremoso

With mortadella and burrata

Rustico

Rosetta with mortadella, gorgonzola cheese and dried tomatoes.

Il Saporito

Rosetta with porchetta and gorgonzola cheese

Croissant Pack

A pack of 5 croissants with fillings of your choice. Please note that in order to ensure the best quality, our croissants are baked at the moment of your order and require 30 minutes of preparation.

Fagottino Cream & Chocolate Pack

A pack of 5

Set Pack 10 Croissant & Fagottini

Set pack 10 pieces of cornetti 🥐 misti: 5 croissants, 5 fagottino cream and chocolat

Croissant Pack Nutella, 5 Pieces

Croissant Pack Pistacchio 5

Tiramisu

Our best seller!

Cannoli

Panna Cotta Frutti Di Bosco

Panna cotta frutti di bosco

Panna Cotta Al Pistacchio

Panna cotta al pistacchio

Tiramisu’ Al Pistacchio

Mozzarella Di Bufala Caseificio "Stella"

1kg of mozzarella di bufala, from one of the most appreciated dairies producers

Coca Cola, 250ml

Coca Cola Zero, 250ml

Sprite, 250ml

Fanta, 250ml

Tonic Water, 250ml

Ice Tea Peach, 330ml

Ice Tea Lemon, 330ml

Kinnie, 330ml

Schweppes Lemon, 250ml

Small Sparkling Water

Menabrea

Vermentino, 750ml

Gavi, 750ml

Chianti Classico, 750ml

Sauvignon Blanc, 750ml

Moscato D’Asti, 750ml

Cerasuolo D’Abruzzo, 750ml

Cannonau, 750ml