Sharma Ethnic Cuisines

Dips Platter for 2 People

Four small portions of different dips in one platter with 2 freshly baked flat bread

1.Salatah Mashweya

A mix of grilled vegetables mashed into a dip, mixed with olive oil and spices

2.Baba Gannoush

A mix of grilled vegetables mashed into a dip, mixed with olive oil and spices

3.Hummus

Puree of crushed chickpeas, sesame seed oil, lemon juice and olive oil.

4.Garlic Dip

Puree of crushed garlic mixed with milk and vegetable oil

32.Tikka Masala

Pieces of boneless chicken thighs marinated in yoghurt and masala spices cooked in a mild thick

33.Rogan Josh

Pieces of boneless lamb legs cooked in spicy sauce

34. Madras

Beef cooked in medium hot curry sauce

35.Vindaloo

Beef cooked in a very hot curry sauce

36.Korma

Pieces of boneless chicken thighs cooked in a thick curry sauce

37.Fish Curry

Pieces of fish (Dog Fish/Mazzola) cooked in a curry sauce

37.Prawn Curry

Prawns cooked in traditional Indian spices

38.King Prawns Curry

King Prawns cooked in thick sauce mixed with Indian spices

5.Spicy Chicken Wings

Coated in a spicy Indian masala and deep-fried. 4pcs

6.Samosa

Pastry pockets filled with vegetables with a mix of Indian spices and deep fried. 4pcs

7.Pakora

Deep fried vegetables coated in a spicy batter of chickpea flour. 4pcs

8.Bonda

Deep fried balls made of mixed vegetables dipped in a spicy chickpea flour batter. 4pcs

9.Paneer Pakora

Homemade soft cottage cheese wrapped in a mixture of spices and deep fried. 4pcs

10.Poppadums

2 Poppadums served with Mango Chutney

11.Mahshe

Marrows stuffed with minced beef, rice, onions and fresh herbs, baked in oven. 4pcs

12.Boureek

Filo pastry pockets stuffed with tuna and cheese. 4pcs

13.Dolmah

Rolled vine leaves stuffed with a mix of rice and spiced minced meat. 4pcs

14.Embattan

Potatoes stuffed with a mixture of minced beef, eggs, onions and fresh herbs, deep-fried. 4pcs

15.Falafel

Deep fried balls made from chickpeas. 4pcs

16.Puppleti Tal-Hut

Maltese fish (Perch) fritters with dry mint. 4pcs

17.Purpu Frittu

Fried octopus marinated in olive oil, crushed garlic and parsley.

18.Indian Platter

2 Chicken Wings, 2 Onion Bhagi, 2 Pakora and 2 Samosas

19.Arabian Platter

2 Embattan, 2 Falafel, 2 Mahshe and 2 Dolmah

20.Mixed Platter

2 Embattan, 2 Falafel, 2 Chicken Wings and 2 Samosas

21.Rasam

Combination of lentils, tomatoes and tamarind

22.Aloo Soup

A rich delicious soup made with onions and potatoes

23.Shorbah Lebeya

A medium spiced thick soup cooked with lamb, chickpeas and flavoured with dry mint

24.Harira

Robust Moroccan soup with lamb, fresh celery, lentils, chickpeas, fresh herbs and vermicelli

Aljotta

A typical Maltese fresh fish soup made from a variety of pieces of fresh fish topped with dried mint

25.Couscous Salad

Couscous mixed with tomatoes, peppers and coriander served with strips of marinated chicken

27.Chicken Salad

Mixed leaves, cherry tomatoes, fresh mint and onion rings with strips of marinated chicken in a lemon & coriander

28.Raita

Chopped cucumber and onions in fresh yoghurt

29.Agghiata Trapanisa

A typical pesto from the west of Sicily made with whole almonds

30.Ravioli

Freshly made Italian pasta pockets filled with cheese

31.Pasta Maltija

Pasta served with a light sauce made with fresh Maltese sausage and fresh herbs

44.Chicken Tikka Tandoori

45.Haryali Tikka

6 pieces of boneless chicken thighs marinated in yoghurt and mint cooked in a tandoori oven and served on a sizzle

46.Seekh Kebab

47.Masala Fish Kebab

6 pieces of fish (Perch) marinated in yoghurt and spices cooked in a tandoori oven and served on a sizzler

50.Pilau Rice

Basmati rice cooked with a variety of Indian spices

49.Plain Basmati Rice

Boiled Indian basmati rice

51.Geera Rice

Basmati rice flavoured with cumin

52.Plain Nann

Flat Indian bread cooked in a Tandoori oven