Sotto Pinseria St Julian's

Pinsa Romana

STARTERS

PINSA SPECIALE

Pinsa with mozzarella , patate e pancetta del Salumificio Sa.No.

PINSA ROMANA

Why is our pizza different? Because it's not exactly a pizza, in fact it's called "Pinsa" in Rome. An oval shape, a very high digestibility, and a mixture of three different flours and the use of mother yeast, finally 72 hours of maturation. Our pizza is no better than the others. It is different.

DESSERTS

BEVERAGES

BEER

WINE

Specialises in pinsa Romana, a Roman twist to the classic round pizza. The pins is oval in shape and highly digestible made with a mixture of three different flours and the use of mother yeast maturated for 72 hours

Address

Triq Margaret Mangion, Paceville, San Giljan St. Julian’s,

STJ3180 Malta

See map

Delivery times

Monday11:30 AM–11:00 PM
Tuesday11:30 AM–11:00 PM
Wednesday11:30 AM–11:00 PM
Thursday11:30 AM–11:00 PM
Friday11:30 AM–11:00 PM
Saturday11:30 AM–11:00 PM
Sunday11:30 AM–11:00 PM

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