Our chefs take pride in sourcing the freshest ingredients from local suppliers so as to ensure that each dish is full of wholesome flavour. After three successful seasons, we are excited to share all that we have learnt with you.
| Monday | 09:00–22:00 |
| Tuesday | 09:00–22:00 |
| Wednesday | 09:00–22:00 |
| Thursday | 09:00–22:00 |
| Friday | 09:00–22:00 |
| Saturday | 09:00–22:00 |
| Sunday | 09:00–22:00 |