With le canadien, montréal original pays a vibrant tribute to its roots. A specialist in classics, which he sublimates to perfection, the manufacturer is back with a creation filled with tenderness. In a whiskey cream embellished with a drop of maple syrup, the flavourists let a few leaves of canadian classic infuse until a perfectly balanced liqueur was obtained. A generous recipe that smells like quebec! As with all montreal original eliquids, the classic contained in the le canadien recipe comes from a unique extraction process called "Reverse osmosis". The leaves infuse in a glycerol solution and the mixture obtained is finely filtered to obtain a base with true classic flavors
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