Grape: Cabernet Franc, Dry Red, Manchuela DO, Spain
100% Cabernet Franc, a low-yield variety, resistant to rot & insect attack, perfect for aging wines. It provides
structure, evolutionary potential & great elegance as well as fruit & floral aromas.
Cherry color with garnet rim, dark & bright. Nose is floral with lots of berries, vibrant red fruit, complexity, mineral, smooth smoke & a touch of bread dough. Vibrant palate, & well-defined flavor with clean fruit. Fresh but with a good body, with a polished, sweet, subtle and elegant tannins. Long, with a fruity and balsamic aftertaste, which gives it a delicate, dry & structured finish.
Ideal with roasted pork, beef burgers or stew, meatballs in tomato sauce, lamb, goat cheese, camembert, feta, oregano, thyme, rosemary, black lentil, red bean & mushroom. Certified Organic & Vegan.