Grapes: Cabernet Franc, Cabernet Sauvignon & Carménère, Dry Red, Millahue, Chile
STONEVIK is the Ultimate Natural Wine created in Nature by Nature. Pure Cabernet Franc, Cabernet Sauvignon and Carménère grapes grown on the VIK estate, using the best practices of holistic, organic, and biodynamic traditions, are fermented in native VIK toasted oak barrels for one moon. The wine is then aged in seven handmade native VIK clay amphoras, three for the Universe and four for the Earth.
They are aligned according to astronomical principles around a mandala in a natural electromagnetic energy field. The amphoras are semi-buried in our mountaintop La Robleria forest, protected
by the towering oak trees and the eagles flying above. There STONEVIK yields to the wisdom of the forest and each summer nature gives us a pure and exceptional wine.
Dark ruby color with aromas of crushed terra cotta, earth, mushrooms, iodine, graphite, blackberries, sage, thyme and oak leaf. Full-bodied with tightly layered tannins that give a velvety sense of density but then remain agile and weightless. Chewy and flavorful but not heavy. Juicy finish with hints of chocolate at the end.