Duchesse De Bourgogne is an West-Flemish red brown ale of mixed fermentation. It is a sweet-fruity ale with a pleasant fresh aftertaste. This ale is brewed with roasted malts and with hops with a low bitterness.
After the main fermentation and the lagering , the Duchesse De Bourgogne matures further for many months in oak casks. The tannins in the oak give the 'Duchesse De Bourgogne' its fruity character.
'Duchesse De Bourgogne' has a full, sweet and fresh taste : it is a ruby red jewel of 6.2 % alcohol volume