Is there a fruit that’s harder to eat than a pineapple? It’s prickly and hard, and has a spiky crown that could do some serious damage. But if you can get past the rough exterior, there’s a sweet and tangy centre ready to be turned into a delicious juice. Here we’ve blended it with passion fruit, mango, oranges and apples to make a tropical fruit juice worthy of its own crown. So although pineapple might be hard to eat, it turns out it’s very easy to drink.