Farm: Kamavindi Estate
Producer: Peter Mbature
Region: Embu, Kenya
Varietal: SL28, SL34, Ruiru 11, Batian (AA)
Processing: Washed
Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet and dry processing.
Flavor notes: Blackberries, Red Apple & Florals
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