TT Bistro

Lemonade Basil-Cucumber 0.33

Fresh basil, cucumber, lemon

Raspberry lemonade 0.33

Raspberry syrup, orange juice and sparkling water

Lemonade Peach Tea 0.33

Peach puree, black tea, sparkling water

Cold Borscht with Kefir

Traditional borscht, which includes potatoes, beetroot, cucumber, horseradish. It is served on kefir with sparkling water and mustard, as well as half an egg boiled soft-boiled. Sprinkled with herbs

Benedict with ham

Half of the bread spread with cheese cream, a mixture of greens, slices of ham and a poached egg on top, decorated with pickled cherry tomatoes

Pozharskaya cutlet with mashed potatoes and mushroom sauce

Chicken minced cutlet in crispy breading, served with mashed potatoes and mushroom sauce

Russian cheesecake + Oladushki

Russian cheesecake: with 25% curd, berry jam (blueberry and currant), and sour cream. Garnished with almond and mint Oladushki with sour cream: on kefir with sour cream and berry sauce (mix of berries, sugar) Sprinkled with almonds

Pozharskaya cutlet + Village salad(oil or soure cream)

Pozharskaya cutlet: Chicken minced cutlet in crispy breading, served with mashed potatoes and mushroom sauce

Beef Borstch Small + Pozharskaya cutlet with mashed potatoes and mushrooms

Beef Borstch Small portion with Bread: Classic borscht with beets, potatoes, carrots, cabbage, beef broth, beef, sour cream, parsley, garlic, bread Pozharskaya cutlet with mashed potatoes and mushrooms: Chicken minced cutlet in crispy breading, served with mashed potatoes and mushroom sauce

Borscht small portion + Russian dumplings 10

Classic borscht with beets, potatoes, carrots, cabbage, beef broth, beef, sour cream, parsley, garlic, bread. Russian dumplings - Dough, filling with 70% beef and 30% beef fat, sour cream, parsley.

Borscht Large portion + Russian dumplings 20

Classic borscht with beets, potatoes, carrots, cabbage, beef broth, beef, sour cream, parsley, garlic, bread. Russian dumplings - Dough, filling with 70% beef and 30% beef fat, sour cream, parsley.

Big breakfast for two

Two portions Benedict with ham - half of the bread spread with cheese cream, a mixture of greens, slices of ham and a poached egg on top, decorated with pickled cherry tomatoes Four pancakes with sour cream and jam, plus two bottles of fresh orange juice

Pancakes with sour cream and condensed milk

Two fried pancakes, condensed milk, sour cream

Oladushki

Oladushki with sour cream Sprinkled with almonds

Potato oladushki with salmon

Oladushki is made of patato. With salmon, cream cheese and mix green salads, cherry tomatoes

Chicken pate on baked bread with caramelized onion

Two pieces of bread (tartine), pate (chicken liver, carrots, onions, butter, whiskey, cream cheese), with caramelized onion (onion, wine vinegar, sugar)

Olivier

Potatoes, carrots, pickles, fresh cucumber, boiled sausage, egg, canned peas, mayonnaise

Village salad

A refreshing salad consisting of cucumber, tomato, red onion, dill, salad mix. We cook with sour cream or olive oil to choose from

Finnish Soup with salmon

Creamy salmon soup with potatoes and cherry tomatoes

Tagliatelle with salmon

Farfalle pasta with salmon, cream, green peas, cream cheese, Parmesan, pesto

Beef Stroganoff with mashed potatoes

Beef, potatoes, white mushrooms, mustard, cream, butter, onion

Tiramisu

Classic Italian dessert with ladyfinger biscuits and mascarpone cream

Charlotte with apple

Apples, flour, lemon zest with vanilla ice cream and caramel sauce

Knjaz Milos 0,25

Sparkling water

Acqua Panna 0.25l

Still water

Acqua Panna 0.75l

Still water

Coca-Cola Original

Wostok lemonade Plum Cardamom

German lemonade is made based on recipes of traditional Soviet lemonades (Tarhun, Baikal, etc.), but, unlike most carbonated drinks, contains less sugar

Club Mate

This iconic tonic drink is completely natural, thanks to the relatively high caffeine content of mate leaves and low sugar content

Mon Vin Pinot Grigio (Italy)

This is a delicate, fresh, tasty and harmonious wine with good aromatic persistence. It pairs well with appetizers and cold cuts

Cava Codorniu Clasico (Spain)

A cava with a fresh fruity and delicate aroma, made from the traditional Macabeo, Xarel. lo and Parellada varietals. Very pale straw yellow and a fine elegant aromas. A pleasant, fresh and balanced mouthfeel

Marques de Tomares Rioja 2017 (Spain)

Excellent Rioja red with cherry, nutty, earthy and hints of tobacco notes. Mild boldness with mild acidness. Good for beef, matured cheese and poultry

Riesling Federspiel Terrassen 2021 (Austria)

Aromas of white peach, apricot and delicate grapefruit, hints of exotic fruit. Very fresh, crisp and well balanced by a great acidity and a dense fruit, long finish

Simonnet Febvre Cremant Brut Rose (France)

This crémant has a fresh and vivacious style. Showing powerful aromas of red fruit (raspberry, redcurrant) and freshness with bubbles and a nice rose colour

Plavo Kabinet 0.33 (Blonde)

A classic Belgian ale created by mixing hops of Saaz and Pacific Jade varieties. The beer has an expressive aroma with hints of apple, anise and baking, and a dense, harmonious taste with a balanced aftertaste Abv 6.2% Density: 16.2%

Super Nova Kabinet 0.33(IPA)

Its production uses hops of Magnum, Willamette, Centennial, and Simcoe varieties. The beer shows an expressive aroma, in which notes of melon, mango, mandarin and flowers are harmoniously intertwined, as well as a dense fruity taste with pronounced bitterness in the aftertaste. Abv 6.8% Density: 15.5%

Riestra Ribayu (Spain)

Dry traditional non-carbonated cider with fruity aromas and characteristic sourness of Spanish and French apples