Central Asian - Samarkand

Authentic Uzbek taste in a modern setting.

Ali Gurman is known for its delicious doners and expertly prepared meat dishes.

Great food. Warm service. Unforgettable moments.

Oshqand is a restaurant renowned for its Samarkand‑style pilaf cooked in large cauldrons.

Mozandaron Osh — authentic Uzbek plov served with true hospitality.

One bite, a million flavors!

A dynasty of grilled perfection.

Mastery in every skewer!

The true taste of Uzbek plov!

Traditional plov – rich, hearty, unforgettable.

Joni Osh is the home of heartwarming Uzbek plov — slow-cooked over wood fire. Tradition on every plate.

Maroqand Osh is a popular Samarkand-style pilaf center, known for its flavorful sitora osh and traditional cooking methods.

Authentic Samarkand plov — made to perfection!

Bek Milliy Taomlar — authentic Uzbek cuisine served with warmth and tradition.

Spring warmth, Uzbek taste.

Every somsa is made with good intention.

One bite, a million flavors!

Maroqand Osh is a popular Samarkand-style pilaf center, known for its flavorful sitora osh and traditional cooking methods.

Where flavor meets comfort.