This menu is in Uzbek. Would you like to view a machine translation in another language?
This menu is in Uzbek. Would you like to view a machine translation in another language?
If the story of the creation of Les Ailes did not exist, it would certainly have to be invented. It is an amazing example of commercial success intertwined with people's love, reverence for national gastronomic traditions and progressive European technology. Les Ailes is more than fast food. Rather, it is a mix of incredibly fashionable bistronomy and reference cafes of fast and healthy food. In French Les Ailes means “wings” and sounds like “liselle”, but from the very first days of its existence the brand was so enamored by the guests' love that it immediately turned into Les Ailes, becoming a symbol of inspiring success and what people come here with their families or friends for - juicy breaded chicken. Unlike fast food restaurants, where the menu is based on ready-made food, in Les Ailes everything is much more complicated: here they create dishes from preparations, i.e. the cooking process is longer, which guarantees pristine freshness of products and absolute authenticity of flavors. Chicken wings, nuggets, balls and strips, chicken cheeses, burgers and longers, vegetable salads, cheesecakes, soups and desserts - everything served at Les Ailes is the result of numerous trips around the world, getting to know different cuisines, selecting first-class products and reliable suppliers, and composing outstanding author's recipes.
| Monday | 10:00–21:45 |
| Tuesday | 10:00–21:45 |
| Wednesday | 10:00–21:45 |
| Thursday | 10:00–21:45 |
| Friday | 10:00–21:45 |
| Saturday | 10:00–21:45 |
| Sunday | 10:00–21:45 |