This menu is in Russian. Would you like to view a machine translation in another language?
This menu is in Russian. Would you like to view a machine translation in another language?
At Olot Somsa N1, somsa is made the traditional way — baked in a clay tandir oven with thin, crispy pastry and filled with juicy meat or vegetables.
| Monday | 09:30–23:00 |
| Tuesday | 09:30–23:00 |
| Wednesday | 09:30–23:00 |
| Thursday | 09:30–23:00 |
| Friday | 09:30–23:00 |
| Saturday | 09:30–23:00 |
| Sunday | 09:30–23:00 |