Kanuti Ramen Baar
Kanuti Fusion Kitchen makes high-quality Ramen and different types of Asian food.
Stir and Fry
Wok high heat fried with vegetables various meats or fish and aromatic oils and sauses.
Variation of sushi rice dishes with meats and fish vegetables.
Shoyou ramen with shrimps and hand made gyoza
Combination of shio ramen with beef and hand made gyoza with shrimp and chicken
Simply Good Miso Ramen
Miso ramen is a Japanese noodle soup with a broth seasoned with miso and served with a variety of vegetables and garnishes. The miso broth recipe for this dish is made from a combination of the , beef bones marrow base and chicken carcasses broth. vegetables, while the noodles are fresh, pre-made chukamen noodles that cook quickly and taste quite good. Some garnishes you may want to offer alongside the ramen include chopped green onion, medium-boiled egg ( marinated in soy sauce mirin and sake), microgreens, roasted white and black sesame seeds, nori, seaweed.