Ta’ Philip Restaurant highlights traditional cooking and also Mediterranean cuisine. Most local dishes are cooked by means of a WOOD BURNING OVEN (slow cooking).
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Address
Delivery times
| Monday | Closed |
| Tuesday | 18:30–21:30 |
| Wednesday | 18:30–21:30 |
| Thursday | 18:30–21:30 |
| Friday | 18:30–21:30 |
| Saturday | 18:30–21:30 |
| Sunday | 11:30–14:30 |