Place

Frittata with vegetables and suluguni

Italian Frittata with vegetables, suluguni cheese and mixed salad with honey mustard dressing

Syrniki

Delicate cottage cheese pancakes. Served with Turkish matsoni, raspberry sauce and strawberries.

Ravioli with cheese and tomato

Handmade ravioli filled with sulguni and naduga cheese, with herbs and butter. Served in tomato sauce with olive oil.

Chickenburger with cheese sauce

Fresh brioche bun, two types of sauce - honey mustard and spicy sauce, crispy chopped juicy chicken cutlet with fresh vegetables, cheddar cheese and baked potato wedges in Georgian spices. Ketchup is served with potatoes.

Fish and chips

Tilapia fillet in air batter. French fries and Gribiche sauce, which is garnished garnished with green onions and black pepper.

Burger with gorgonzola and raspberry sauce

Brioche bun, bacon jam vegetables and raspberry sauce. Beef cutlet with bleu-cheese sauce. Served with fries and honey mustard sauce.

Ravioli meat and parmesan

Handmade ravioli filled with beef, fried onions and herbs. Served in a cream sauce with black pepper. Decorated with parmesan, cilantro and pistachios.

Salmon with pasta orzo

Creamy orzo pasta with salmon steak cooked in suvida and then burned when served. Decorated with sun-dried tomatoes, parmesan and paprika-based red oil.

Roastbeef potato teriyaki

Roasted potatoes, homemade teriyaki, roast beef in sesame dressing. Garnished with cucumber fillet slices, green onions and sesame seeds.

Сhicken breast,broccoli ,cheddar

Roasted chicken breast, sliced and drizzled with cheddar sauce. Served with blanched broccoli fries and honey mustard sauce.

Fillet mignon with black currant sauce and puree

Salad with crispy eggplant and cream cheese

Crispy eggplants with tomatoes in oyster sauce with sunflower seeds, pumpkin seeds, sesame seeds and young cilantro.

Roastbeef salad

Mixed salad and roast beef dressed with sesame oil based sauce. Cherry tomatoes, red onions, pickled cucumbers and roasted potatoes. Topped with grated parmesan.

Salad with salmon

Fresh salad mix, sous vide salmon, cream cheese with citrus sauce.

Salad with crispy tilapia and fresh salad

Tender white fish fillet in crispy breading on a bed of fresh vegetables and mixed salad with Cobb sauce.

Chicken thigh in teriyaki sauce with fresh salad

Chicken thigh cooked sous vide at low temperature and then baked in the oven until golden brown. Served with teriyaki sauce with fresh crispy lettuce, tomatoes and green peas.

Svan pure

Sulgun cream parmezan potatoes

Creamy fish soup

Soup based on chicken broth and dry hondashi fish broth and cream. Boiled potatoes, sautéed onions, carrots and celery. Salmon and tilapia fish fillet cubes.

Chicken soup with egg

Chicken broth with the addition of smoked, dark soy sauce. Onion, carrot and celery paste, chicken fillet and orzo pasta.

Pumpkin soup

Delicate creamy pumpkin soup with seeds, parsley and green oil.

Fried Suluguni with Raspberry and Nuts

Sulguni cheese in breading. Served with raspberry sauce and grated walnuts.

Chicken pate/Raisin/Walnut

Creamy chicken liver pate. Served with roasted garlic cream, caramelised sultanas and toasted ciabatta.

Bruschetta with salmon

Bruschetta with crispy fresh ciabatta crouton with soft cream cheese, capers and home-cured salmon.

Bruschetta with pear and gorgonzola

Crispy ciabatta crouton, caramelized pear, Gorgonzola cheese, arugula over Cobb sauce

Coca-cola Jar 0.33l

Juice

Infusion

Cherry, limonchello, black currant, Sorrel apple, Raspberry lychee, Strawberry kiwi