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TEXASE BBQ
Serveeritakse coleslaw salati, marineeritud kurgiviilude ja Parker House kukliga.
Our 24 taps feature the freshest Põhjala IPAs, our richest barrel aged Imperial Stouts, and selected guest beers. The cuisine, curated by Chef Michael Holman, is centered around Texas BBQ that we smoke on the spot and features various sides, salads, sandwiches, snacks and desserts. Our breads, cakes, sauces, pickles, bacon and sausages are house made.
Address
Delivery times
| Monday | Closed |
| Tuesday | 12:00–21:45 |
| Wednesday | 12:00–21:45 |
| Thursday | 12:00–21:45 |
| Friday | 12:00–21:45 |
| Saturday | 12:00–21:45 |
| Sunday | Closed |